David Fisher

9.1

Surprise find at restaurant. Past its prime, but always fun to try older bottle and explore vintages never has before. — 9 months ago

President Obama

9.1

Nice but prefer the Syrah. — 4 years ago

Jon Ruyle

9.3

This is all wet rocks and blue fruit, just what I love. — 5 years ago

Michael Seely

9.3

Spank my ass and call me Sally, this wonderful 2008 hits the spot in aces! Very present, very alive. Pleasure sure! — 6 years ago

with Jeff and Joe

Christian Fischer

9.3

God only knows this was a long day and I needed something good :). Very nice CA red blend that tastes like ... wanting to drink more of it.
— 7 years ago

Robert Huey

9.1

The Boy by KVintner — 7 years ago

Lisa Fried

9.3

Lots of plums, cherries and fruit flavor. Really delicious even though it's so young. — 8 years ago

Michael Sekulich

9.4

Holy scheister! Get this wine. Smooth, luscious, strong tannins. — 8 years ago

Neil Shah

9.1

Love the nose. Missing grip. — 9 years ago

Eric Hwang

9.1

Showing very nicely for its age. Opens up after an hour to meaty and herbal aromas. — 10 years ago

Peter Montoleone

9.3

Really enjoyed this Syrah. Inky purple with bold flavors. — 11 years ago

Ryan Humenick

9.3

Bought three $20 syrahs and this was my favorite. A little like a Sonoma syrah i like. Not too sweet or thick. — 9 months ago

Craig Becraft

9.2

Brilliant, luminescent, orange citrus elements de decidedly citrus zest with pithy bitter on the finish that begs another sip — 10 months ago

Paul T HB

9.6

A nice one from Washington.
Two years since my last bottle of 2015, age certainly helped it settle down — 5 years ago

Patrick Derdeyn

9.2

Had the tempranillo a few months ago, this time it’s the grenache. It’s still wickedly young but putting out loads of cherry and watermelon juiciness and then immediately takes a turn into that rocks district funk. Always impressive how that shines through even when these wines are fresh. — 6 years ago

RJ Stefanski

9.0

This Syrah is deep, rich, and luxurious with a wealth of fruit. Black olives, game, licorice and spice round out the full bodied palate. A solid wine but hard to justify at $60.

More info: Sourced from the Rocks District of Milton Freewater. 14+ months in oak used 2/3 vintages prior, 888 cases. — 7 years ago

Ned Gray Creed

9.2

That’s a Friday night well played. Glad I have a nugget more of Gramercy options to work through. — 8 years ago

Somm David T

Independent Sommelier/Wine Educator

9.3

Yup...that's Neil Patrick Harris on their Label. Sleight of Hand Cellars got involved in a charity that NPH was apart. They got to talking and found he not only had a love of Magic, but wine as well. The relationship evolved well enough, they asked him if he would be on one of their labels and Neil agreed. The "Sleight of Hand Cellars" label has been seen a few times on "How I Met Your Mother." NPH is also is a club member. The Conjurer is blend of 63% Cabernet Sauvignon, 28% Cabernet Franc, 8% Merlot and a splash of Petit Verdot from the Columbia Valley. Nice, fresh nose of; ripe dark currants, blackberries, black plum, dark cherries, black raspberries, black licorice, dark chocolate, soft spice, wood shavings and fresh dark florals. The palate is M+ body & soft M+ tannins with a thick, round mouthfeel. Dark spice, eucalyptus, mint, herb notes, cinnamon, vanilla, clove, chocolate, caramel apple, black licorice, crushed rocks, soft leather, nice, round, acidity and a very well polish finish. This is very easy to drink young and will cellar 10 years. — 8 years ago

romo

9.2

Pinto & Bilo playing the borders. — 10 years ago

Ned Gray Creed

9.3

Very impressed. Savory notes, pinch, baller showing. I like it more than my Cayuse experience. — 11 years ago

with Mark

Ericsson

8.9

It’s a little tight at first but nothing a quick decanting won’t fix. After that the wine is fine, actually turns out be quite balanced and nuanced. — 10 months ago

Peter Montoleone

9.0

Great Washington State Cabernet. Smooth and balanced but with a nice backbone. — 5 years ago

Doug Adams

9.1

2015. Will improve with more time in the bottle. Decanted for about an hour and it improved significantly. — 5 years ago

Mark Turner

9.3

Just arrived. Completely wound up. Took a couple hours to open up. Earthy,, black fruit, pencil lead, licorice on the nose. This will be god but give it time. — 6 years ago

Doug Adams

9.2

2013 vintage. — 7 years ago

Matt Robinson

9.3

Unreal wine. Highly recommend this wine. — 7 years ago

Ned Gray Creed

9.5

Delmas is championship. — 8 years ago

with Mark

Somm David T

Independent Sommelier/Wine Educator

9.2

75% Tempranillo, 10% Grenache, 10% Syrah & 5% Carignan. On the nose, ripe; blackberries, dark cherries, black plum, black raspberries, pepper, spice, leather, tobacco, dry herbs, smoked meats, mushroom, black licorice & fresh purple florals. Fruits on the palate; blackberries, dark cherries, black plum, black raspberries and cherries bring up the rear. Black licorice, cigar, pepper, spice, leather, tobacco, dry herbs & dry stones. The tannins are M+ with a M body. There is very nice, structure, length and balance. Definitely has some cellaring ability. The finish is long & rich...50% fruit, 30% spice and 20% earth. Photos of, a vineyard photo hanging in their tasting room, their newer concrete fermenting tanks and another one of their vineyards. — 8 years ago

Neal Ferry

9.0

Extremely well done — 10 years ago

Nathaniel Vitan

9.2

Went with the Pacific NW for the big game. Aromas and notes of black fruits, pepper, and meat. Appropriately big, powerful, but agile. Terrific. — 11 years ago