Wagner Family Of Wines

Domaine Jean-Louis Chave

Hermitage Syrah 1990

An explosive supple nose with rose, hints of tar, gnarly intense fruit in the middle. Fresh and powerful still. Spectacularly complex. Iron and salinity on the finish. Wow — 5 months ago

Jan, Ira and 10 others liked this

Dunn Vineyards

Howell Mountain Cabernet Sauvignon 1997

Decant for sediment (lots of chunky/fine sediment) and pour. A stunning medium ruby red color with little signs of aging. On the nose: big inviting notes of dark fruit/currants, worn leather, herbaceous, smoked meat, funky earth, menthol. Taste: silky, evolved, expressive structure with brambly plum, currants, old leather, dark chocolate, graphite, and a black raspberry-iron-dried herb long finish. YUM! It's what's you want in an aged Napa cab, and glad to have just acquired 3 more bottles. — 7 months ago

Brenda Terzich-Garland
with Brenda
Brenda, Deborah and 18 others liked this
Tom Casagrande

Tom Casagrande Influencer Badge

Another tip: I keep a bottle in the fridge to pour decanted sediment dregs into, and use it (except for the muddy bottom part) for cooking. That way my coq au vin or daube is braising in really good stuff from my cellar!
Tom Garland

Tom Garland

x Tom C, good notes. Thanks for the tips. Cheers!
Tom Garland

Tom Garland

x x I find the sediments can be bitter and usually try to remove them so they don't impact the wine. Hate them all over the side of the glass. Cheers!

Liquid Farm

Vogelzang Vineyard Mourvedre Rosé 2019

Still our fave — 4 years ago

Eric, Shay and 25 others liked this

Taittinger

Comtes de Champagne Grand Crus Brut Blanc de Blancs 2006

Has a little brown toast note that is distinctive. Overall very nice and worthy of a graduation celebration. — 6 months ago

Rob liked this

Château Léoville Barton

Saint-Julien Red Bordeaux Blend 1998

Last bottle. Time to drink is now, don’t think this will improve from here. Needed a bit of air to come together, but overall remained somewhat muted. — 7 months ago

Ira liked this

Tenuta San Guido

Bolgheri Sassicaia Cabernet Sauvignon Cabernet Franc 2021

Decant and pour. Restrained notes of dark fruit, smoke, leather, tobacco, grilled bell pepper. Taste: cherry, blueberry, currants, crushed granite, truffles. A young wine that I would luv to drink again in 15 years. — 8 months ago

Brenda Terzich-Garland
with Brenda
Brenda, Somm and 20 others liked this

Dominus Estate

Dominus Napa Valley Cabernet Sauvignon Blend 2001

Big lush, dark fruit that has not reached its peak window yet. But she ain’t far away. I was able to obtain a vertical of 01,02,03,& 04. My first foray into that vertical. No rush on this one but very impressed. Leather, pepper, if not cigar leaf here . Suffice it to say, there is a lot going on here and my lack of Cali knowledge has new intrigue — 9 months ago

Vino, Andrew and 5 others liked this

Mollydooker Wines

Carnival of Love McLaren Vale Shiraz 2010

As you can see from my previous Delectable notes I normally drink Mollydooker reds, particularly Carnival of Love, on cold nights in Winter. This certainly worked. Aromatics of black plum and other black fruits. The palate is ripe, sweet and full bodied - quite thick and textured. Has come together somewhat after 15 years but still a very powerful McLaren Vale Shiraz. Jeb Dunnuck’s comment of “full bore and hedonistic “ sums it up. This was the #2 wine in Wine Spectators Top 100 of 2012. — 6 months ago

Daniel, Dave and 20 others liked this

Belle Glos

Meiomi Pinot Noir

Heavy Pinot noir than expected but welcomed on the pallet. Fragrant and enjoyable to the tip of the nose. Full bodied. — 7 months ago

Dave liked this

Domaine du Vieux Télégraphe

La Crau Châteauneuf-du-Pape Red Rhone Blend 2015

Absolutely singing at 10 yrs. Beautiful weight. Age coming thru with beeswax and acacia with plenty of acidity to back it up. — 9 months ago

Pooneet, Tom and 7 others liked this