Big! Leesy. Golden in the glass. Hay, mango, lemon curd, pineapple, coconut. Cork showed leakage but the wine was in great shape. Lots of power here. Blind tasters immediately went to Chardonnay, and it’s hard not to given the buttery quality. Really cool wine, but not at $100 on the shelf. — 8 months ago
Dry, crisp, and heavenly. Lightly tart green apple with hay and dried apricots. — 4 years ago
Nose delicate and perfumed.
Palate Juicy and fruity. Nice grippy chalkiness — 7 months ago
Clean, fresh at nearly 5 years. Reductive and a little spritzy in a good way. Resembles a top German Müller-Thurgau. — 7 months ago

Pop and pour. This is flat-out gorgeous. The wood influence in this bottle is much less visible, by comparison to my last btl. On the nose: peach, basil, vanilla cream, ripe meyer lemon, so compelling. On the palate: fantastic acidity, amazing density, lovely spiced peach, citrus and a touch of white pepper on the dense finish. Absolutely stunning. — 4 years ago
Excellent every day Riesling. It combines fruit, acid and minerality in an ideal matter. Very good value for the money. — 4 years ago
Utrolig god vin, annerledes og ikke søt! Veldig fruktig og lang avslutning:)) føler dette er en «ordentlig» «voksen»-vin typ — 5 years ago
Very light and easy to drink. No harshness. — 4 years ago
Outstanding - tastes like NSG/Gevrey blend. Quite dark. Dark fruit with a touch of cherry and a raspberry aftertaste. Cloves. Plenty of minerals. Very well managed tannins. This would be 80-100$ if it would be a Burgh. Bought only 2 bottles to sample the wine but will buy this in the future. Very Burgundian. If you want to pay less but still have the Burgh experience this is it. Lyle an of this left? — 5 years ago
Gorgeous. Sweet‘n‘sour love. — 5 years ago
Nicole Lowman
Sometimes you know a wine is good when you want to drink it in slowly. Savor it I guess:) — 7 months ago