romo

9.0

Got all super-herbal weird when warmed up. — 12 days ago

Sam Rubin

10

Excellent. Fruity explosion at BOKA in Chicago — 3 months ago

Vin d’Ottawa

9.3

We tried this in like 2019 and we were blown away! We bought something like 4 more bottles and drank them over the years. Each time, there was more happening. And this time, there’s a whole new depth.

Lots of acid and the early dryness quickly moves into a tangy apricot flavour. There’s some green apple and even hazelnut at the end and a long mouth feel.

Don’t sleep on well made Timorasso. — 5 months ago

with Gillian

Daniel veit

9.5

Top of the food chain here, earthy, dark fruit, leather . — 11 days ago

Tom Swennes

9.0

2008. Borderline port, but delicious in its own right. — 4 months ago

Nagib Nasr

9.0

Earthy, full body. Ik your face borolo. I love it. — 5 months ago

Henry Fuseler

9.3

11/2024. Oh lord!! — 9 months ago

Joe Christenson

9.0

Bright, salty, mineral notes, has some body. The reviewers noting an oiliness are spot on. Floral, plenty of baked yellow fruit (pear, golden apple). — a month ago

Galen Hasler

9.0

Zippy and dense body, yes. — 4 months ago

Aerin Anbinder

9.5

Luscious and dry — 8 months ago