Daniel veit

9.5

Top of the food chain here, earthy, dark fruit, leather . — 14 days ago

Tom Swennes

9.0

2008. Borderline port, but delicious in its own right. — 4 months ago

Nagib Nasr

9.0

Earthy, full body. Ik your face borolo. I love it. — 6 months ago

Henry Fuseler

9.3

11/2024. Oh lord!! — 9 months ago

romo

9.0

Got all super-herbal weird when warmed up. — 15 days ago

Sam Rubin

10

Excellent. Fruity explosion at BOKA in Chicago — 3 months ago

Vin d’Ottawa

9.3

We tried this in like 2019 and we were blown away! We bought something like 4 more bottles and drank them over the years. Each time, there was more happening. And this time, there’s a whole new depth.

Lots of acid and the early dryness quickly moves into a tangy apricot flavour. There’s some green apple and even hazelnut at the end and a long mouth feel.

Don’t sleep on well made Timorasso. — 5 months ago

with Gillian

Joe Christenson

9.0

Bright, salty, mineral notes, has some body. The reviewers noting an oiliness are spot on. Floral, plenty of baked yellow fruit (pear, golden apple). — a month ago

Galen Hasler

9.0

Zippy and dense body, yes. — 4 months ago

Aerin Anbinder

9.5

Luscious and dry — 8 months ago