2008. Borderline port, but delicious in its own right. — 4 months ago
Earthy, full body. Ik your face borolo. I love it. — 6 months ago
Excellent. Fruity explosion at BOKA in Chicago — 3 months ago
We tried this in like 2019 and we were blown away! We bought something like 4 more bottles and drank them over the years. Each time, there was more happening. And this time, there’s a whole new depth.
Lots of acid and the early dryness quickly moves into a tangy apricot flavour. There’s some green apple and even hazelnut at the end and a long mouth feel.
Don’t sleep on well made Timorasso. — 5 months ago
Bright, salty, mineral notes, has some body. The reviewers noting an oiliness are spot on. Floral, plenty of baked yellow fruit (pear, golden apple). — a month ago
Zippy and dense body, yes. — 4 months ago
Luscious and dry — 8 months ago
Daniel veit
Top of the food chain here, earthy, dark fruit, leather . — 14 days ago