Matthew Cohen

9.4

Nose: elegant mushroom. Beautiful.

Palate: silky. Lemon flower. Subtly vibrant. Contained richness as this opens. A hint of spice.

Fine and filigreed.

Not super seashelly. Might guess chassagne blind. — 4 months ago

Mike Evans

9.2

It needed a lot of air to start to show well. — 6 months ago

Dan Casagrande

8.9

Costco special — 8 months ago

Ian Hamel

9.0

2024 spring. I was excited to have a bottle - any bottle - of Bachelet, an old favorite which I don’t drink much anymore due to price craziness. This was good, but perhaps due to the vintage was rather dense and dark and brooding - perhaps it will loosen with time — 9 months ago

Emma and Neil

10

A mineral dream. Honey dew. Floral. Medium acidity. Medium minus body. No tannins. — 10 months ago

Andrew Eddy

9.1

4 bottles left. — 2 years ago

with Lisa

Parker Todd Brooks

9.0

2015, too complex for me. I understand you love this. — 3 years ago

Mike Evans

9.2

I struggled with this one blind, bright and lemony but round and a little nutty in the middle, an excellent Aligote but I’m more used to the more natty De Moor style. — 4 months ago

Mark Eastom

9.0

Lemon/lime, wet stones, clean with great acid. — 5 months ago

Mark S.

9.0

Fresh and fruity. Minerals. vincent girardin bourgogne blanc cuvee saint-vincent 19 @, Vin, 240928 — 7 months ago

Peter Sultan

9.3

Last bottle of a summer dinner- no decant. 2nd tasting of this vintage & much more expressive than the first. Throws Brett a decent amount & imagine some might prefer a substantial decant, though I like the funkiness. Fine toothed &a lovely grainy, slightly chewy texture & rather elegant; cassis, black currant, smoked beef jerky, & black cherry on palate & nose. Not complex at this stage but who needs it given the enjoyment factor. Post meal ( or probably blended into the end) of grilled BBQ chicken, French lentilsw labneh, & local tomato salad. There goes summer… — 9 months ago

with Owen

Christine T

9.2

Lived up to all expectations. Beautiful balance, nose and structure. Crisp stone fruits, slight mineral, hint of pineapple at end. Love it — a year ago

Josh Lewin

9.3

minerals, clean on nose
-creamier finish once open, more lemon curd but still very bright, minerality
-very complex, with more time getting more sugars and honey — 3 years ago

Martin Mazner

9.5

Unbelievable petite still delivers huge burst of fruit albeit a bit more restrained than bottles consumed last year. Beautiful bouquet of berries and earth promise great depth of flavor. The wine is brilliantly balanced and perfectly complemented pork tenderloin at Midway Mercantile. Enjoyed the dinner and wine immensely! — 5 months ago

with Naveen

Alessandro Dalle Carbonare

9.7

Beautiful wine. Feeling suspended in time. Lots of energy, deepness and Sicily complexity. The fruit is now overtaken by the spiciness so it may need more air or more time to evolve in bottle. Can still improve. — 6 months ago

Roberto Carli

9.4

Great stuff. Mixes mineral pedigree of iron and blood with a lifted, red, fresh profile. Both contemplative and drinkable — 8 months ago

Scott@Mister A’s-San Diego

9.3

2019 vintage. 7.26.24. — 9 months ago

Ron Siegel

9.2

Red fruit, earth, underbrush, savory spice & floral notes — 10 months ago

Lee Pitofsky

9.5

”Super premier cru” Tête du Clos is sourced from an old vine parcel in the upper part of Morgeot. Kind of like Chapelot of MDT. Just like the bottle I had in September, it’s electric tonight with killer yellow fruit intensity, a stunningly elegant texture, stony minerality and ripping citrusy acids. There’s such tension and drive on the palate that takes the fruit and minerality all the way home. Love these wines. — 2 years ago

Morgan Stevenson

9.4

Light and airy - delicious — 4 years ago