Stephen Redenbaugh

9.1

Crisp, clean, acid-driven Vermentino. Sour, palate-cleansing notes of lemon pith, hay, and tart pear. The weight on the palate is impressive, yet the finish washes over the back of the mouth and makes you want another glass. Simple… direct… perfect for a night in Anguillan paradise. — 25 days ago

Delectable Wine

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8.9

The 2021 Vermentino Las Brisas Hers is done in a bright, steely style that emphasizes freshness. Citrus peel, flowers and bright varietal character lend notable inner perfume to complement the wine's focused, vibrant personality. Partial malolactic fermentation and aging in neutral oak keep the flavors vibrant. (Antonio Galloni, Vinous, January 2023) — 2 months ago

Riccardo L.

8.9

7 years since I last tried this wine. I must be getting old, I didn’t remember it at all. Still like it just as much as I apparently did in that review lol — 3 months ago

Pat A

9.8

Wow that's delicious! Peach? Grapefruit? Lovely! Both Steph & I love it — 19 days ago

Jeremy Shanker

Sommelier at RN74

9.1

9.1 on the complexity meter, 10/10 on the deliciousness meter — 2 months ago

Sarah Oettel

9.0

Spiked pineapple. — 2 months ago

Raun Kupiec

9.0

Tart, high acidity. Stony. Citrus. — 3 months ago

with Barbara

George Booth

9.0

What a wonderful wine had it with some seared tuna and stir fried vegetables with just a splash of rice vinegar. The wine has a wonderful light slate nose and the most rounded and balanced taste I have had in a vermentino, just the perfect wine to cut through the fat of the tuna. This was a 2021 vintage and I will definitely be getting some more.
— a month ago

Andrew Liguori

9.0

Medium body with a wash of lemon and yellow stone fruits. Saline fresh finish. Great with crab. Best vermentino to date. — 2 months ago

Hajime Kawasaki

9.1

黒アワビの蒸し物へ
とても美味しい。酸も素晴らしい。 — 3 months ago