Andrew Schirmer

9.6

Stunning bottle - showed really well after 3 hours or so. Maturing, integrated tannin, structured, a nose you wanna swim in… — 16 days ago

with Alsu

Jan A

9.7

Young ish, wait 5 years — 4 days ago

Sipping Fine Wine

9.5

From a 5 Bordeaux grape blend: 81.6% Cabernet Sauvignon, 14.8% Merlot, 1.8% Petit Verdot, 1.4% Cabernet Franc & 0.4% Malbec, aged 24 months French oak, 85% new. Deep Ruby with aromas of dark fruits, floral and toasty spice. On the palate flavors of blackberry, cherry and plump blueberries with notes of herbs, baking spice and toasty notes. Fine soft tannins, long finish ending with cacao, toasty oak, fruit and earthy mineral tang. Very nice, aging well, but time will reward! — a month ago

Ray Roman

9.0

Really enjoyed this wine. Smooth and as others have said, fruit forward. — 9 days ago

Yumiko Nishi

9.6

#sogood#thankyou — 14 days ago

Rudi Sanchez-Colberg

10

Show stopper. 59 years old and still providing an amazing experience. Never faded during our tasting. Elegant nose and complex mouth with a long, lingering finish. — 25 days ago

Jan A

9.4

Waaaay too young 94-97+ — a month ago

Ganesh

9.4

Still young — a month ago

Kland Aida

9.0

A good wine. Oak, a bit of chocolate, dark fruit and cherry. Pretty dry but smooth enough that easy to drink. — 3 months ago

Nagib Nasr

9.1

Amazing nose, deep color, perfect with Bison! — 5 months ago

with Tripp

Claire Mangine

9.0

I asked for a jammy red and that’s what this is !! Not super into these “commercialized” wines, but it does the job for easy drinking. Yum — 9 months ago

romo

9.4

Can this get better? Difficult to imagine but not implausible. — 13 days ago

Doug Powers

9.4

[En Magnum] This is absolutely a beautiful, 30-year-old, Beaucastel Rouge in large format, mostly clean (just a trace of Brett), red fruits, still some structure, but not tannic, balanced, complex layers of flavors, long finish, really a top-notch Beaucastel with old school ABV (13.5%)!, lovely!!! — a month ago

with Jim

Henry Fuseler

8.9

11/2025. Still a good medium bodied Cabernet. Good flavor. Sit well on the palate. — 20 days ago

Jennifer Podis

9.6

Heavenly, fruit aroma, and smooth palate- very fruit forward, lower acidity and tannins, but balanced. Delicious! — 11 days ago

Kelley Raymond

9.2

Needs a bit more aging but a great drinker - more like patio wine — 23 days ago

John Jaye

8.9

It probably would have been better a few years ago, but still a good drink. Still some tannins, but they went away as it had time to breathe — 23 days ago

Chance Miller

9.4

From guests Phil & Melinda — 25 days ago

Doug Powers

9.6

Sweet dark plum aromas and flavors, this wine still shows nice structure and has many more years ahead before it reaches maturity, long, lingering finish, excellent Bordeaux that will likely longer than me!! — 2 months ago

with Monique and Jim

Tom Garland

9.1

Double decant and pour(lots of sediment). A splendid medium ruby red color. On the nose: a little stewed red fruit, herbaceous, worn leather, mint, sweet smokey oak, loamy soil. Taste: smooth, elegant, savory wine with a touch of dried red fruit, dried herbs, cocoa, damp earth, minerals, and a spiced iron/meaty medium finish. YUM! Mature and on the long downside, but still drinks nicely at 28 years. — 4 months ago

with Brenda

Pooneet K

9.4

A knockout left bank Bordeaux. I’ve read that the 2005s may go longer than the potentially even more vaunted 2000s and I might agree based on this bottle. Decanted 5 hours. Cork in perfect shape. Amazing depth of fruit and a ton of Bordeaux earth. Nose goes on and on as does the finish. Was an excellent pairing but a very good but simple roast chicken. — a month ago

Anthony De Blasi

9.4

Cannot go wrong with this winery…Still quite young for a bottle of 15 years old — a month ago

M. Christopher Roebuck

9.4

It just clobbers everything.


94 points — 16 days ago

Matt Schwartz

9.0

Dried red fruits, baking spices, cedar, Price Albert tobacco, coco nibs, stewed tomato and leather. Maintains good acidity with softened tannins. A bit past its prime but still drinking well.

Perfect wine for watching the Las Vegas Grand Prix! — 17 days ago

David Stein

9.5

Still full of youth. Double decanted. — a month ago

with Bruce and Marc

Jon Ebsworth

9.1

Velvety smooth — 23 days ago

Jan A

9.5

Needs a lot more time! — a month ago

Nathan Renfro

9.5

Drinking very well now. Really enjoyed it. — 2 months ago

Daniel Ciolek

8.9

Good for a restaurant wine choice when there are no Italian reds. Not overly juicy or in your face typical of the region. Probably due to the nice peppery overlay. Acidity and tannins well balanced to permit mouthwatering enjoyment up front followed by a long relatively soft finish. Priced a bit much. — 4 months ago

Haylee Gardiner

9.3

Heavy Pinot noir than expected but welcomed on the pallet. Fragrant and enjoyable to the tip of the nose. Full bodied. — 7 months ago