Jeffrey Woo

9.1

Light salmon hue. Aromas and flavors of apricot, bubblegum, cherry, grapefruit, lemon, saline, strawberry. Clean with a subtle, satisfyingly sweet finish on the palate. Balanced and drinking very well. 50% Hondarrabi Zuri, 50% Hondarrabi Beltza. — 9 months ago

Steve Rura

9.0

This rosé is everywhere in Switzerland. I think it’s the 4th time I’ve had it. Got this bottle at the train station lol. Very concentrated. Strong acidity, strawberry and orange. Mouth watering finish with a touch of lavender and Provençal herbs. I can see why they like it so much here. Screams European summer (or après-ski on a sunny afternoon). Not fussy, but still elevated. — 10 months ago

Colin Cahoon

9.0

Crisp, creamy, and refreshing strawberry, cranberry, and raspberry. Slightly sweet for a brut (more old school than the current trend) with medium fine bubbles. — 4 years ago

with Jennifer and Susan

David D

9.0

Nice and dry and mineral with bright acids. Underripe strawberry, grapefruit zest, touch of melon and white peach. From Perry’s, Provincetown. 07/05/21 — 5 years ago

Michael Chelus

9.0

Cherry, strawberry, cream, raspberry, lemon and stone fruit. Great acidity and balance. — 5 years ago

Mike Saviage

9.6

Tasted blind. Reddish tawny color. Edges suggest its old. Notes of strawberry, raspberry, iron, roses. Some zing and power in the nose. Slaps your face when tasted. Sappy. Powerful impact. Long finish. Other guesses were in Burgundy land eg Griotte but I went with 90 Rayas. Bingo. — 6 years ago

Conrad Green

9.2

Light and clear. Wild strawberry and dilute soft minerals. Balanced and pretty — 7 years ago

Kerri

9.2

One of my favorites from Provence, mineral but a juicy note with peach and strawberry, crisp and light — 9 months ago

Vanessa

9.3

🍷Cheers to this compelling Morgon crafted by one of the region’s luminaries!✨

We’re talking about the ‘Côte du Py’ Morgon (Gamay Noir) by the revered Jean Foillard.

This Gamay hails from Morgon – a “Cru” within the broader appellation of Beaujolais – with a reputation for producing structured & age-worthy wine.

👁️ This wine is medium ruby in color, like a gemstone with the delicate haze you’d expect from an unfiltered wine.

👃 The aromas & flavors are perfumed with ripe red and black cherry, wild strawberry, blueberry, pomegranate, blood orange, mulberry, rosehips, hibiscus, lilac, black tea, rooibos, black licorice, star anise, potting soil, gunflint, & clove.

👄 On the palate, it’s dry with vibrant acidity, warming alcohol, a medium body, fine, ripe tannins, followed by a persistent finish.

In sum, this is a captivating, soulful, & expressive wine; a beautiful representation of Morgon, so deliciously drinkable now, with its layers of lush fruit, florals, & spice, while demurely holding the spine, structure, & intensity to age…

I can imagine it gaining mushroom, earthy, leather, & cured meat dimensions with time.

It offers power and elegance; a wine to sip, savor, & appreciate. — 10 months ago

with Deked1

Lyn Farmer

9.2

Deeper in color than a trendy Provence rosé this also celebrates grenache in all its glory - red cherry, strawberry, raspberry and white peach on the nose and palate. Good acidity and a lovely red fruit juiciness. Wonderful with food, but equally enjoyable on its own — 4 years ago

Meg Herring

9.0

Fruity, floral, citrusy, tart, and simply delicious. Notes include strawberry, raspberry, grapefruit, green bell pepper, and a little rose biscuit. — 5 years ago

Luis Arguero (@winefromAtoZ)

9.1

Domaine Drouhin Dundee Hills Pinot Noir 2017: Medium-bodied. Bright red fruits on the nose and strawberry, raspberry, cherry & plum on the palate. Additionally, there is a light touch of forest floor, earthiness ending with a soft dry finish. Glad to be back supporting & enjoying some local outdoor dinner spots! Cheers🍷 — 5 years ago

Ron Siegel

9.3

A very unique Barolo that is elegant & floral showing red cherry, strawberry, orange peel, leather, tar, baking spices & rose petal — 7 years ago

Diane Heyboer

8.9

Had the 2024 in August of 2025. What a really neat little wine. Light pink color. Some strawberry, peach and orange blossom on the nose. Delicate little wine. Some strawberry, honey and a light floral character on the tongue. Short finish but very tasty. Would drink this one again. — 10 months ago

with Matthew, Ethan and 2 others

Ray Vanderhoff

9.1

From 109% Alsatian Pinot Noir. Light pink/salmon color. Nose features strawberry, raspberry and orange zest. Bright red berry and red apple flavors. Medium bodied and a nice mousse with tiny bubbles that hang around for a reasonable amount of time. Juicy fruit with a clean and dry finish. — 3 years ago

Neil Valenzuela

9.3

Should have decanted this one for a bit- the more it sat the better it got. Pale ruby color. Aromas of strawberry, cherry cola and clove. Nice red fruit flavors with a black tea finish, leaving your wanting more.

🏅 95 Points - Wine Enthusiast
🏅 94 Points - Jeb Dunnuck
🏅 93 Points - Wilfred Wong — 3 years ago

Neil Blaze

8.9

I tend to be rather picky about rosé, but I always love those from the Tavel area. This one is consistently satisfying. Glorious salmon-pink color and fresh, juicy flavors of strawberry and watermelon. Great with our Niçoise salad! 60% Grenache, 13% Clairette, 13% Syrah, 10% Cinsault, 3% Mourvèdre, 1% Bourboulenc. 5/15/22. — 4 years ago

Manchester Sheldon

9.2

Vibrant with rhubarb on the front, followed by blueberry, with a finish of strawberry and rose petals. — 5 years ago

Tone Fosse

8.9

Fruktig, ikke bitter, røde bær — 5 years ago

Tobin Spratte

9.4

Notes of hibiscus, strawberry, rhubarb, and pomegranate. Slight mineral background. — 7 years ago