Brighter and lighter than expected, Crisp-y. — 8 months ago
Pure pleasure, vivacious, juicy, deeply textured and ripe. A completely different experience than LBT — 2 years ago
Amazing! Fruity yet not too sweet. Medium body. Easy to drink — 5 years ago

Drinking great right now. Great N. Rhône value from Kermit Lynch. — 3 years ago
Beautiful lighter bodied st Joseph. Drink soon though, it’s the freshness that makes it the wine it is. — 4 years ago
Nariz: Mora, cereza, pimienta, aceitunas, Toque leve funky (brett?).
Boca: Seco, Tanino M, Acidez M/M+, Alcohol M.
— 7 years ago
@Lyle Fass this is good juice!!! — 6 months ago
I find that Saint-Joseph can come in various guises, from polished, suave and extracted to meaty, rustic and traditional – perhaps due to the sheer size of the appellation and varied characteristics of its vineyards and vignerons. My first experience with Saint-Cosme’s SJ was an old bottle enjoyed around ten years ago that was superb. So, what’s it like now – and young?
The 2020 is a burly heavyweight, somewhere between traditional and modern in style, with punchy savoury aromas of grilled meat, charcoal, along with fresh blackcurrant, steeped plums and fig paste. There is also such a floral quality that it possesses a southern-Rhône appearance. But the palate is so very Syrah, very tannic initially and laden with dark fruits, espresso, dark chocolate and a kiss of new oak. This improves with air, and will improve with age. Built for the long-haul.
February 2025 — 6 months ago
Nose: a touch green.
Palate: some spritz. Medium cherry fruit. Very fresh. — 10 months ago
Upfront and transparent and confrontational. Strong posture. Wears a leather jacket in the summer. Blood and rust and repressed tears and a grainy black and white western. Cigarettes that he rips the filter off of to make them stronger. — 7 years ago
"Odedi"
#AgedWineTuesday
Dark inky in color with a reddish rim.
Nose of black currants, plums, cooked cherries, light mildew, earth, herbs, spices, tobacco leaf, dark coffee, light forest floor and black pepper.
Full-bodied and elegant with medium acidity and long legs.
Very dry on the palate with black currants, plums, cooked cherries, tobacco leaf, herbs, peppercorn, earth, dried meats, black tea and light vegetables.
Short finish with soft tannins and tangy raspberries.
This 19 year old Syrah from Northern Rhône is still drinking nicely, although definitely not at its peak anymore.
Not in your face kind of wine at this point. Elegant, with nice complexity. Interesting, and still powerful.
Mildew and forest floor notes start to disappear after 90 minutes in the decanter. Still showing some fruit notes though, which is nice to see.
Good by itself or with food.
13% alcohol by volume.
90 points.
$80. — 4 months ago