Jeremiah Diaz

9.2

Medium garnet in color; dried strawberries, lavender, and smoke on the nose; high acidity; medium tannins; tastes like hibiscus, cherry jolly ranchers, crushed gravel, cloves, and a hint of eucalyptus with a long finish. I like it. Nellie says it's ok. I think I'm picking up a little Brettanomyces on the nose. Thankfully, it's not intense. — a month ago

with Nellie

Kristen Grimes

9.8

Aromas slightly similar to sauterne (that noble rot smell) bit with candied orange peel, a big body with sweet mandarin oranges in the syrup juice bit with some acid to cut through. My kind of dessert wine! — 7 months ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.0

#muscat #malaga — 9 months ago

Timothy Eustis

Wine Director, Red Lion Inn

8.9

Funky but very nice. — 2 months ago

Brian Hearty

9.1

2022. We really enjoyed this wine with our pan con tomate, bellota jamoń, and manchego. — 6 months ago

Kristen Grimes

9.0

Very floral aromas with a hint of citrus, light on the palate with citrus acidity, the floral comes through but is balanced by lots of saline minerality. Very nice, Mr. Rodriquez! — 7 months ago

Peter van den Besselaar

9.0

Vintage 2016 | — 4 months ago

Andrea Reyes

9.1

Very easy to drink — 6 months ago

with Melissa

Peter van den Besselaar

9.0

Vintage 2022 | — 7 months ago

Martijn

9.0

As the white before….
This is local, and the chef knows the combination! Stood up against slow cooked korean style ribs from local meat. Do not do this often but people when in Marbella do go and have dinner here. The wine…. Fruit forward but so well balanced. As always less is more. @sauvage — 9 months ago