Senda De Haro

Bodega La Senda

El Aqueronte Vino Tinto Red Blend 2020

Miniscule production of high elevation, old-vine, single vineyard Mencia. A lukewarm first run with this producer. Light-to-medium red. Dark-fruited and earthy, with good energy and tight-knit tannins. Finishes with a bean-like character which I often see in natural wines that's got a little too much air. I'm not fond of the character, but if you can get past that, it's a nice tipple. — 3 years ago

Ira, Peter and 10 others liked this

Bodegas y Viñedos La Senda

1984 Bierzo Mencía 2018

Some fun post-work bottles with a dear friend, in the wine trades. No formal notes.

Delicious-ness after about 30m.
— 5 years ago

Ron, Somm and 19 others liked this
Sharon B

Sharon B Influencer Badge

My high school graduation year from a small DOD school in Keflavik Iceland! Cheers!

Bodegas Muga

Reserva Rioja Tempranillo

Founded in 1932 by Isaac Muga Martínez, now run by children Manuel, Isabel & Isaac Muga Caño. Deep Ruby, aromas of sweet red and black fruits with pepper spice, unmistakable Muga. 4 grape blend from the Haro district (70% Tempranillo, rest Garnacha, Mazuelo & Graciano), palate shows cherry and currant flavors with espresso, vanilla & toasty oak tones. Soft full tannins, lively acidity on a medium+ finish ending with an earthy mineral character. Nice value! Great vintage! — 5 years ago

Joe, Juan and 3 others liked this

Vega Moragona

Viñas de Casas de Haro Bobal 2017

Черные ягоды, черный шоколад, сливки, специи, вкус повторяет горечь шоколада, минеральность. Здорово! — 5 years ago

great.lena liked this

La Rioja Alta

Reserva 890 Haro Tempranillo Blend 1970

Robe brunie acajou
Nez delicat automnale cacaoté mais avec l air le fruit revient
Bouche suave délicate avec du tabac et beaucoup de délicatesse seuls les tanins apparaissent rustiques
— 5 years ago

Pico LatorEl Vibro
with Pico and El
Romain liked this

Viñedos de San Martin

Las Moradas de San Martin Senda Garnacha 2014

100% Grenache from Madrid. Huge on the organics. Smoke, Earth and rubber on the nose. Earthy and minerals on the pallet. Jammy Fruit notes are prevalent on the mid-pallet. Complex and bold. Best with food. Quite a unique expression of an Old World wine. — 6 years ago

Paul liked this

Bodegas Muga

Gran Reserva Prado Enea Rioja Tempranillo 2010

Tasted at muga in haro. — 7 years ago

Velma and Trixie liked this

C.V.N.E. (Compañía Vinícola del Norte de España)

Imperial Gran Reserva Rioja Tempranillo Blend 2013

In 1879, 2 brothers decided to set up a wine business, C.V.N.E., Compañía Vinicola del Norte de España (Northern Spanish Wine Company) or la Cuné, as it is commonly known in Haro, created and still kept in traditional neighborhood of Haro station today. Deep Ruby with ripe berry aromas/complex spices, 85% Tempranillo, 10% Graciano, 5% Mazuelo. Palate shows blackberry, cherry, sweet currant with herb, leather, oak & pepper spice. Fine tannins, well balanced good depth & structure, long finish, nice value! — 4 years ago

Dawn, Bob and 9 others liked this

C.V.N.E. (Compañía Vinícola del Norte de España)

Cune Gran Reserva Rioja Tempranillo Blend 2013

In 1879, 2 brothers decided to set up a wine business, C.V.N.E., Compañía Vinicola del Norte de España (Northern Spanish Wine Company) or la Cuné, as it is commonly known in Haro, was created and still kept in traditional neighborhood of Haro station today. Deep Ruby with ripe berry aromas and complex spices, 85% Tempranillo, 10% Graciano, 5% Mazuelo. On the palate blackberry, cherry and sweet currant with herb, leather and pepper spice. Fine tannins, well balanced good depth and structure on a long finish. — 5 years ago

Alex, Clive and 3 others liked this
GV

GV

One of the pleasures of your reviews is the short but always interesting history of the vineyard, company or person behind the wine and bottle.

Hacienda Lopez de Haro (Bodega Classica)

Gran Reserva Rioja Tempranillo 2001

Classic Rioja. Full bodied without being too heavy. A perfect summer drinker. — 5 years ago

David Stein
with David

Bodegas Muga

Selección Especial Rioja Tempranillo 2014

Founded in 1932 by Isaac Muga Martínez, now run by next generation. Dark Ruby with aromas of ripe fruit, smoke & spice, A blend of Tempranillo, Garnacha, Mazuelo, & Graciano from top Haro producer. On the palate ripe blackberry and cherry, firm dry tannins with smoky oak, wrapped in perfect acidity. Aged 30 mos in French & American oak + 18 months in the bottle before release. On the finish a touch of vanilla on a long ending. Will continue to improve! Nice! Tasting Sample. — 5 years ago

Alex and Daniel P. liked this

Bodegas Muga

Conde de Haro Brut Reserva Sparkling Blend 2018

Balanced taste. Peach and citrus. 2018 @930, my9 - Argentine, 220107 — 4 years ago

R. López de Heredia

Viña Gravonia Crianza Rioja Viura 2010

A classic. 100% Viura from the Zaconia vineyard, located right outside López de Heredia’s winery in Haro. Fermented in ancient oak vats with indigenous yeasts and aged in used barrels for four years, followed by another 6 years in bottle. Complex nose with oxidative notes. Chamomile, flowers, beeswax, lemon curd. Austere on the mouth, with great acidity and freshness. Long, subtly salty finish. Amazing — 4 years ago

Ira, Mike and 1 other liked this

Senda Verde

Bierzo Godello

This is a value plus ,plus. TUESDAY nights have never been better with this wine — 5 years ago

Maetierra Dominum

Quatro Pagos Rioja Tempranillo Blend 2009

En el corcho aparece impreso ‘López de Haro’. Se nota los meses (de 15 a 18 de barrica nueva) Equilibrado pero algo corto al final. Bueno pero no como para repetir. — 5 years ago

Ana María
with Ana

Bodegas Muga

Conde de Haro Brut Cava 2016

Viura (90%) and Malvasía (10%), Reserva (20-22 months on lees)

Nice fruit cushions the acidity, steady bead of bubbles.
— 5 years ago

Mike, Ericsson and 1 other liked this
Tree Kilpatrick

Tree Kilpatrick

Got it. So much to learn about this stuff...

Au Haro

Sauvignon Blanc

Extremely good with hot honey chicken! — 6 years ago

Senda de los Olivos

Cabernet Sauvignon 2013

Drank with chilli. Big dry red. — 7 years ago