Joe Flo

9.3

Needs a good 2 hrs of decanting. — 2 months ago

Shane Walker

8.9

Clear, pale lemon colour. Clean, pronounced floral bouquet. Dry, with high acidity and medium bodied. Intense flavours of lime, lemon and citrus blossom. Long finish with significant minerality. A very good wine that would no doubt be better after a few years.

Britannia Restaurant, Queen Anne. In the South Pacific en route from Tonga to New Zealand. — 2 months ago

with Michele

Charlie Tapp

9.5

Red fruit, iodine, eucalyptus and bramble. — 3 months ago

Arleigh

9.4

Our Christmas dinner wine selection voted on by the table after a few tasters at The Charcoal Room in Las Vegas. A lighter mouth feel but rich in flavor if I remember correctly. A delicious addition to our meal I hope to enjoy again. May modify review upon revisiting. — 4 months ago

Tom Barras

9.3

Elegant and savory2020, this Old World styled Merlot has ample fruit, juicy acidity and soft, refined tannins at the finish. A delicious user friendly Merlot. — 5 months ago

Vicki D

9.5

Would definitely buy again. — 5 months ago

Joe Weinberger

9.1

From magnum. — 6 months ago

Chris Anton

9.3

An amazing Cab. Love the bold, color and aroma. — 2 months ago

Raul Puga

9.5

Such a great wine with some years ahead of it. Love me some aged California Chardonnay — 2 months ago

Joe Gillies

9.6

Decanted for 30 min. Deep, inky puple color. Loads of dark fruit... blackberries, blueberry, licorice, and sage. With a short decant, it is drinking beautifully now but zero rush to drink. This still has many more years left in the tank. — 3 months ago

Melanie Hogan DelBuono

9.3

I was surprised it was in a clear glass bottle. Still very young but surprisingly light. Very vanilla with fresh cherry’s. Not a big Cabernet at all. — 4 months ago

John Malcolm

9.3

Rated this wine a 9.0 in 2021. Opened a magnum last night and let it breathe for several hours. Noticeably improved, so I am upping the score. — 5 months ago

Chris Anton

9.5

An excellent wine for a thanksgiving feast! — 5 months ago

Joe DAscoli

9.3

Very good — 6 months ago

Joe DAscoli

9.5

Upon opening, this bottle smelled amazing. Ripe wild blueberry and pie like aromas.

First sip and the fruit is present, not quite as jammy as the smell and you get a lot more structure and depth. Some forest bramble and chewiness.

Overall - a steal from auction. Love that people under value the 2011’s — 3 months ago

David Walser

9.1

A bit disappointed with this bottle. Perhaps it should have been consumed sooner? — 3 months ago

Sipping Fine Wine

9.4

A Fav! Medium lemon color with aromas of stone fruits, spice, floral, cedar, biscuits and citrus. On the palate flavors of apple, pear & ripe apricot with citrus zest, honeysuckle and nutty toasty oak notes, rich with creamy tones. Smooth, long finish, well balanced with acidity, ending with fruit and integrated creamy oak. Nice! — 3 months ago

Tom Barras

9.1

Excellent 2023 vintage; fermented and aged in stainless steel; well balanced with good acidity and ample fruit; pure and precise SB character; fruity, floral, with long finish. — 4 months ago

Andrea Watt

9.5

Still delicious and has changed less with age than I expected. Not sure if I should have sat on it longer. It has gotten nuttier with hazelnut becoming more prominent. Still a lot of oak and lemon, with a touch of flint and brioche. It’s — 5 months ago

Sipping Fine Wine

9.6

A great Cabernet Sauvignon, aged 18 months in French oak, about 50% new, deep Ruby with aromas of berry fruits, cigar box, lavender and spicy scents. On the palate flavors of black cherry, plum and currants with cacao, floral and minty notes. Fine dusty tannins, long finish ending with fruit, leather, tobacco, espresso and earthy character on a long finish. Very Nice. Will age. — 6 months ago