Peter van den Besselaar

9.0

Vintage 2023 | it’s dry, not halbtrocken. Amazingly enjoyable although absolutely not true to type Sauvignon. Paired with an antipasto of paprika with capers. — 3 days ago

Jack Krawczyk

9.0

lychee with a high acid finish — 21 days ago

Hal

9.2

Beautiful Rose - tasting at the winery — 2 years ago

with Janette

Peter van den Besselaar

9.0

Vintage 2010 | from double magnum | a real treat, mature ánd fresh, from a year that in Burgenland not is considered to be a great one. Lovely effort. At the domaine at lunch with a spaghetti carbonara with sheep’s meat. — 19 days ago

Rob N

9.4

My favorite pairing at Talvo. Fruity, untannic wine with secondary characteristics as well. I like this wine far more than other reviewers, it seems! — 7 months ago

Emma Gill

9.5

Honey, fresh, full bodied
With salmon, chicken, pork.
Beetroot beignet and John Dory at the house.
John wilson 26.50 — 3 years ago

Peter van den Besselaar

9.0

Vintage 2008 | magnum | at restaurant Hofmeisterei Hirtzberger — 14 days ago

Peter van den Besselaar

9.3

Vintage 2022 | this wine impressed me. The vineyard is unlike others located north/south. Has al Blaufränkish typical but also a welcoming fresh plumpness. — 19 days ago

Carter White

9.6

Unique flavor profile: honey, elderflower, apricot, and wet stone. Weighty but still soft and delicate, lifted and aromatic. — 3 years ago

Adam Beasley

9.2

Laser focused and so vivid. This Austrian Chardonnay drinks like something that cost way more than the $25 I spent, and is an expression of the variety with loads of individuality. — 4 years ago