Port Ellen

Fonseca

Late Bottled Vintage Unfiltered Porto Port Blend 2008

Really held up great, even after being opened for months. — 4 months ago

Bonnie Hodur
with Bonnie

Dow's

Vintage Porto 1991

[8 hour decant] This smells and (in particular) tastes like Dow’s, the drier style of classic Vintage Port, still shows lovely fruit and depth, just not as sweet as Fonseca or Graham’s, nor as structured as Taylor’s, longish finish, very, very sneaky fine!! — 5 months ago

Jim Powers
with Jim
Dave, Jan and 10 others liked this
Doug Powers

Doug Powers

@Tom Casagrande @Dave — another instant posting, maybe Delectable finally fixed the delay? If so, kudos to Vinous for doing so!!!
Tom Casagrande

Tom Casagrande Influencer Badge

@Doug Powers - Hey! Me too! Just posted a backlog of notes and they popped right up on my feed! Maybe they’re actually addressing the issues? Fingers crossed.

Giant Steps

Applejack Vineyard Pinot Noir 2017

Mid to pale crimson - actually transparent. The pale colour belies the aromatic and palate intensity. Aromatics of cherry and raspberry transforming on to the medium bodied sweet red fruited palate. A touch of Sous Bois. An excellent Pinot as always from the Applejack Vineyard from Giant Steps. — 6 months ago

Paul, Brian and 17 others liked this
Doug Powers

Doug Powers

Nice pull!
Jan de Weerd

Jan de Weerd

All time favorite Pinot from Yara Valley 🙌
Bob McDonald

Bob McDonald Influencer Badge Premium Badge

@Jan de Weerd Agreed Jan. I have been a regular buyer for many years.

Quinta do Noval

Vintage Port Blend 1982

Still very fresh — 8 months ago

Peter, Berry and 5 others liked this

Taylor Fladgate

20 Years Old Tawny Port Blend 1692

My 2nd favorite 20 yr behind Grahams. Ramos Pinto is good as well, but seems to have to bottle to bottle variability issues…. Taylor is a great standby at a good price. — 5 years ago

Jeannie Epps
with Jeannie

Dow's

10 Year Old Tawny Porto

Thick and dusty and dark cherry sweetness — 6 years ago

Quinta do Vesuvio (Symington)

Vintage Porto Port Blend 1991

[8-hour decant] Ripe, rich, very youthful still, with a noticeable tannic backbone, but also shows a sweet palate (think Graham’s/Fonseca, though the Symington family owns Graham’s, Dow’s, Warre’s and Cockburn’s, among others??), this should easily evolve/improve another 10-20 years, very long finish, outstanding vintage Porto, super long finish!! — 5 months ago

Jim Powers
with Jim
Steven, Dave and 11 others liked this

Fonseca

Guimaraens Vintage Port Blend 1991

Very enjoyable, with a lot going on. Loaded with blackberry and dark fruits, along with violet, licorice, spice, and floral notes. A nice long finish to round it out. This was a 375 ml bottle and cost $16.99 back in the day—hard to argue with that value.
I still have some older Vintage Ports resting in the cellar and will get to them in due time—no rush. NYE dinner at Anthony’s in HH was a great way to cap it off.
— 5 months ago

W. & J. Graham's

Vintage Port Blend 1972

Rod
9.4

1970—very smooth. — 5 months ago

Thomas liked this

W. & J. Graham's

Aged 10 Years Tawny Port Blend

Date, fig, apricot, almond, tobacco. Layer upon layer of flavor! Delicious! — 6 months ago

Mac Forbes

Yarra Valley Pinot Noir 2023

Nose: elegant green

Palate : clean. Crisp. Mountain stream. Juicy. Perfect cherry fruit. Elegant.

Grand cru 25.50
— 8 months ago

Curly Flat

Pinot Noir 2017

It’s been a while between Curly pinots. Always a joy to open one, with fond memories attached along with the pleasure of the wine itself. Despite five years from vintage, this is still young and stern but elegant. Clear lines and structure, a spicy, cedary top note amongst red fruit and firm but soft tannins. Clean, I’d call it, plus whole bunch characters. Quality pinot undoubtedly, that should improve even more. — 4 years ago

Sam Marshmallow
with Sam
Bob liked this

W. & J. Graham's

Six Grapes Reserve Porto Blend

Amazing Port to celebrate my brothers 50th birthday!!!! — 6 years ago

Wissam Nasr
with Wissam

Niepoort (Vinhos) S.A.

Vintage Porto Port Blend 2003

Served this slightly chilled (12’C?).
Gorgeously fresh and pure dark fruit. Succulent, juicy, still primary….
Tannines and alcohol beautifully blended into the dense and viscous core. Only a slight hint of spice, chocolate and licorice now. Sweetness and freshness in excellent balance. It even feels more fresh than sweet at the moment. Certainly not too heavy nor intense.
This is so forward and yummy and sexy right now… I just don’t miss the complexity it might be lacking at this stage.
Sure, it has a few decades of life left and it could get more cerebral and complex…
But don’t bother. Drink it now!
— 5 months ago

Roman, Thijs and 8 others liked this

W. & J. Graham's

Aged 20 Years Tawny Port Blend

Bananas foster, Christmas fruitcake, with balanced gun smoke aromas. Much fruitier and more concentrated than the Warres. Fantastic. — 5 months ago

Cockburn's

Vintage Port Blend 2000

AHF
9.5

Moderately sweet, viscous and spirity. Balanced and firm, not cloying or sharp. Long finish. — 5 months ago

Fonseca

Vintage Port Blend 2003

Bottled in 2005 — 6 months ago

Joel liked this

Taylor's

Vintage Port Blend 2009

Jan A
9.4

Sunday delight
I
— 8 months ago

Lisanne, Bob and 10 others liked this

Niepoort (Vinhos) S.A.

LBV Porto Blend 1962

Abi Duhr schonk deze port ter afsluiting van zijn proeverij bij Chateau Pauque. Hele fijne middag gehad! — 10 months ago

Peter, Eric and 1 other liked this

Hopes End Wine

Run Away To The Dark Side To A Place Called Port Misery Shiraz Blend 2015

Wow, jam, dark stone fruit. Deep purple rim. A pleasure to drink as I grill — 6 years ago