Pineau D&

Brewer-Clifton

3-D Sta. Rita Hills Pinot Noir 2021

Beautiful nose on this, remembering why I bought this while in the tasting room in Sta. Rita Hills (nice little spot in Los Olivos, highly recommend). Med+ intensity on the nose with bright cherry and strawberry. A bit of cedar/vanilla, but not much. Floral notes that almost turn to candy or runts. Nice on the palate too with a big pop of red fruit, med+ acidity and nice fine, integrated tannins. Long finish that sort of turns from sweet to tart cherry. Just a really nice wine. I scored a 93 but guessing this will improve and become a bit more elegant with a few more years. — 2 days ago

James liked this

Domaine Philippe Tessier

Phil 'en Bulle Pétillant Naturel Menu Pineau Romorantin 2015

Got stuck in a corner of my cellar. But fresh and ripe apples, sone critic and orange tones. Very well ripened in 10 years. — 3 months ago

Peter, Eric and 1 other liked this

Elio Sandri

Barbera d' Alba Superiore 2021

Jammy red fruits,balanced acidity, beautiful — 4 months ago

Dave liked this

Château d'Orignac

Pineau des Charentes

Delicious, amber colour. Quite sweet with apricot and dried fruit flavours. Fortified with Brandy rather than pure spirit. It was delicious and popular with the cheese course at my 60th birthday meal in the Captain's House in Lydd. — a month ago

Dave, Tom and 2 others liked this

Château d`issan

Margaux Red Bordeaux Blend 2010

Blason d’Issan – Margaux 2010
Bordeaux, France 🇫🇷

Overview
Second wine of Château d’Issan (a 3rd Growth Grand Cru Classé), this Margaux reflects the finesse and elegance of its prestigious sibling at a more approachable level. The 2010 vintage is composed of 59% Cabernet Sauvignon and 41% Merlot, delivering structure, freshness, and the signature grace of the appellation.

Aromas & Flavors
Dark red fruits, cassis, and plum supported by notes of cedar, graphite, and dried violets. Subtle earthy undertones round out the bouquet.

Mouthfeel
Medium-bodied with silky tannins, still carrying freshness and vibrancy. The fruit remains integrated with a polished balance, showing that the wine has aged beautifully without losing Margaux’s hallmark delicacy.

Food Pairing
Perfect alongside roasted lamb, duck breast, or a classic beef tenderloin. Its elegance also pairs nicely with mushroom risotto or aged Comté.

The Verdict
A graceful, approachable Bordeaux that demonstrates how even the second labels from Margaux can age impressively. Still drinking beautifully today, with finesse and balance that embody the spirit of Margaux.

Personal Pick Highlight
One of my favorite “second labels” from Bordeaux — proof that patience rewards, as this bottle aged with remarkable elegance and still charms after more than a decade. Also, the 2010 vintage, a benchmark year in Bordeaux, lends added structure and longevity. Cheers!
— 2 months ago

Daniel, Ted and 1 other liked this

Brewer-Clifton

3-D Sta. Rita Hills Chardonnay 2021

Bruised apple, ripe pineapple, chamomile, white lilies, smokey, a hint of flint stone. Luscious and sophisticated, we really loved this wine. Looking forward to tasting other vintages. — 5 months ago

Mollydooker Wines

The Maitre D Cabernet Sauvignon 2021

Dark Ruby color with aromas of berry fruit with earthy spice tones. On the palate cherry and blackberry flavors with pepper spice, tobacco and cacao on fine dusty tannins. Medium+ finish, nice mouthfeel, ending with fruit and an oak mineral character. — a month ago

Tom, Andrew and 2 others liked this

Clos du Tue-Boeuf

Le Brin de Chèvre Touraine Menu Pineau 2020

J Choi
9.3

Consorzio. Menu pineau grape. 👍 — 3 months ago

Department 66

D 66 Côtes Catalanes Grenache Blend

Deep ruby color. Aromas of fig, blackberry, graphite and herbs. Plum on the palate, cocoa and licorice. — 3 months ago

Tom, Dave and 11 others liked this

D. Ventura

Vina Caneiro Ribeira Sacra Mencía 2009

JKT
9.0

Nicely made and well aged, tasting good especially with food — 5 months ago