Ceccherini Cristiano

9.2

No formal notes, but delicious — 2 months ago

Scott E. Becker

9.2

[Tasted on July 26, 2025 at l’Ete du Vin with Ned and Beth]

Lemon, apple, mango and mandarin orange, with ginger and almonds. — 3 months ago

Anne Edwards

9.2

Great with swordfish and salad. Recommend. — 4 months ago

Pablo

9.4

Outstanding — 5 months ago

K ITO

9.1

mocha choko berry rich
nice sweet bitter sour balance
— 6 months ago

Ronald LaMascus

9.0

Probably not technically as good as it tastes. This is a big, rich, flavorful wine with lots of dark fruit and high in alcohol at 15% which is most noticeable upon opening so let it breathe. I like to just sip it but also enhances food especially roasted red meats and strong cheeses with crusty bread. Wine snobs will undoubtedly be critical but so what! It’s just a good solid inexpensive wine that tastes good. Enjoy! — 9 months ago

Patrick Hu

9.4

The is a superbly balanced wine in spite of being 16.1% ABV — 10 months ago

Matt Perlman

9.1

Decent but could use a little more oomph — 3 months ago

Scott@Mister A’s-San Diego

9.3

1996 vintage. Last tasted 5.8.25 (9.5), 9.29.24 (9.5) and 8.2.24 (9.6). Decanted with some sed and tasted after an hour. Solid cork and fill. This was the worst showing of the last visits with less tannic structure and slightly more richness. Tasted a bit more like their "Au Paradis" offering. Not totally dissuaded from picking up another few bottles for enjoyment in the few 5 years or so tho. Three out of four bottles surveyed were fabulous and this wasn't a total swing and a miss. 07.18.25. — 4 months ago

Kamall

8.9

Dark and spicy — 4 months ago

Lee Pitofsky

9.3

This was showing great! Aging well and gaining complexity. It’s a wine of texture for sure. Could use a bit more acid but this is a great American Chardonnay. — 6 months ago

Juan Pablo Perez

9.0

Nariz: limon, piedra mojada, albaricoque, miel, pera, manzana verde

Boca: Acidez M+, Alcohol bajo — 8 months ago

Wolfgang Kaemmerer

9.2

What a Great Riesling from the Rheingau Region. Biodynamic, Perfect balance of fruit and minerality. His basic Riesling for an affordable Price — 9 months ago

Donald Williams

9.5

Nice complement for both the chicken Marsala and the ribeye. — 3 months ago

with Bonnie

Matthew Cohen

9.3

Sonoma

Nose:

Palate: very clean. Mountain stream. Mineral. — 4 months ago

Raul Puga

9.6

Wow. Amazing wine. — 4 months ago

Scott E. Becker

9.2

[Tasted on May 25, 2025 at The Optimist in Nashville with Jay]

Wine is from Pisoni Vineyard in Santa Lucia Highlands. Cherry, blackberry and red plum fruit, with baking spices, caramel and violets. — 5 months ago

Jeroen Koenen

9.3

Pale yellow.
Grapefruit, lemon, pear, ginger, green herbs, rockdust and wonderful hints of orangeblossom!
Crystalline, bright, elegant. Beautiful ‘feinherb’-balance: just a hint of sweetness in the opening, meets racy acidity, and a clean dry finish.
Lovely wine, good quality, very quaffable at 10% ABV. — 7 months ago

Kelly Perkins

9.0

Good flavor and went well with lasagna. — 9 months ago

Sipping Fine Wine

9.2

A blend of 90% Sauv Blanc and 10% Semillon. Pale yellow color with aromas of citrus, floral, wet stone and tropical fruit. On the palate rich fruits of mango and peach flavors with citrus zest and earthy mineral notes on a balanced structure with lively fresh acidity. Long finish, pleasant ending with pronounced mineral character. Leave this in the cellar for a few years. Nice. Tasting Sample. — 2 years ago