An old standard in our household. Velvety smooth, rich juicy berries. Glad we can purchase Freakshow even at Costco in TX and have a solid, boozy Cab at the ready. — 5 years ago

Mfdz y tad — 7 years ago
What a damn wine! — 9 years ago
Amazing vintage of Peter Michael. Delicious. — 9 years ago
Unbelievable! So good. Smooth finish. — 10 years ago
Still in good shape which is no easy task for a 2004 California Chard — 10 years ago
The 07 is drinking exceptionally well. It can still go the distance with age but it shows lots of black fruit with soft noticeable tannin now. Went well with skirt steak — 11 years ago
Fresh and racy — 5 years ago
25 year anniversary of this wine. I have been a Peter Franus fan for a long time. This zin is medium ruby, black and white pepper, clove, cedar, red cherry, vanilla on the nose--the wood is definitely pushing through, but not overpowering. On the palate, more blue/black fruit emerges, blackberry mainly. Tannins still pretty dry, alcohol high. I think this can rest even longer but it's great now too. Awesome!!!
92+ points — 6 years ago
Vino blanco seco, con acidez y alcohol mes-alto, notas minerales y herbáceas. Aromas a toronja rosada y albaricoque. — 9 years ago
Too harsh after opening; leather and dark olives. Next day cleared! Cherries and plums in balance with light oak. — 10 years ago
2007 Peter Michael Point Rouge Chardonnay. HB w MnD and J&D B. We loved this wine wine so much at the Heart concert and we loved it tonight. Floral, along with notes of buttery brioche and oak. However, somewhat surprisingly, as we drank this in comp to the 2013 Ridge Monte Bello Chardonnay, it did not win out. Still such a great wine that we really, really enjoyed. — 10 years ago
Great 11.99 from Harris Teeter! — 11 years ago
One of the few Cali SB that can compete with the top Pessac wines. — 12 years ago
Pretty darn close to old school Napa. — 3 years ago
Special production of the Michael Mondavi collection. “Showcases the depth and complexity that high altitude can provide.” — 4 years ago
Beautiful Zin all around. I find it a bit earthy but absolutely stunning. Wow, when I think “Zin” this is the taste, and I got it on sale for only $35! It’s pairing perfectly with my spicy Chinese food dinner. I’m imagining about 10 other dishes this will pair wonderfully with as well. — 5 years ago
Dark fruits, intense colour, great legs. A real bargain. — 8 years ago
Beautiful. Incredibly well balanced. — 9 years ago
Definitely needs to open up. Was sweet on the first sip. Significant fruit tones at the outset and got dry as it opened. I would give it a good half hour and drink and enjoy. Solid choice. — 10 years ago
2011 $100- cellar door
fab on own bought 2 — 10 years ago
Bob Boyle
Nose is faint, fully resolving into the body. Body is soft and supple but wonderful experience on the palate with medium finish. Great wine. Tannins are still there, but holding the body with gossamer gloves. — 10 months ago