Perseval Farge

Perseval-Farge

197 Chamery 1er Cru Brut Champagne Blend 2005

2005 | Champagne
(55% Chardonnay / 31% Pinot Noir / 14% Pinot Meunier)
Perseval-Farge; 197 Millésimes 1er Cru, Brut
(93-95; Drink 2025-35)

Disgorged February 2022; Lot 022022T18
— 13 days ago

Dave, Doug and 26 others liked this
Andrew Schirmer

Andrew Schirmer

Ooh just pulled one of these …
Severn G

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@Andrew Schirmer IFYKYK, these are in a very prime spot currently.
@Lyle Fass ❤️

Clément Perseval

Les Rouleaux Chamery 1er Cru Blanc de Blancs Champagne Blend 2015

Lyle Fass
9.9

Oh. My. God. — 3 months ago

Pinotman, Ray and 8 others liked this
Pinotman /// Andreas

Pinotman /// Andreas

Well insane rating Lyle - even though hahahaja you tend to inflate things - must be the tariffs.
Lyle Fass

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@Pinotman /// Andreas legit superstar! tariffs or not!

Thomas Perseval

La Pucelle Brut Nature Chamery 1er Cru Blanc de Noirs 2013

Nose: densely rich but elegant. Pleasant hint of oxidation

Palate: elegantly dense and rich. Delicious.
— 8 months ago

Zach, Severn and 1 other liked this

Perseval-Farge

La Pucelle Chamery 1er Cru Pinot Noir

Lyle Fass
9.7

The OG before the label change. Just stunning and so toasty. Brioche, saline and super elegant. Such fine bubbles. So so good. Likely the first vintage I ever sold. — 3 months ago

Jay, Scott@Mister and 5 others liked this
Jay Kline

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Disgorgement date?
Lyle Fass

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@Jay Kline had to be pre 2012, likely 08/09.

Perseval-Farge

Les Goulats Chamery Premier Cru Champagne Blend 2015

Nose: brioche.

Palate: lovely richness. Mineral.
— 4 months ago

Andrew liked this

Thomas Perseval

'Le Village' Blanc de Blancs Premier Cru Brut Nature Champagne

Toasted yellow robe, nose of exotic honey and nuts notes with secondary notes of lemon and flowers. Very dense and complex, truly decadent finish, its a fantastic bottle in an oxidative register. — 2 years ago

Jose Roberto Palazzoveronique paillardAdriana Pagliano
with Jose, veronique and 1 other
Adriana, Severn and 2 others liked this

Perseval-Farge

Les Spectres Chardonnay

Lyle Fass
9.7

First time with this since June 2023. Super saline nose, green apple, almost like inner earth minerals from some long abandoned rock quarry. What a palate. Unreal mousse. Super toasty and yeasty and the caressing mousse is just brilliant. So juicy and unreal lime zest, flesh and meyer lemon and faint but ripe green apple. It’s so lush but also a mineral explosion. Unreal. What poise and texture. So sappy and complex. Unreal structure. Juicy and so clean but needs air and air it will get. Wow with air what cut and salinity. The minerality is nuts — 3 months ago

Zach, Ray and 6 others liked this

Domaine de la Romanée-Conti (DRC)

Richebourg Pinot Noir 2013

En la cena del segundo dia con Billly mi amigo de chicago y chiara pepe y la farge — 3 months ago

Juan and Jan liked this

Clément Perseval

Extra Brut Premier Cru Champagne Rosé Blend

Lyle Fass
9.7

16/17 blend. Bottled April 2018. Disgorged Oct. 2022. What a color. Now that’s salmon. Nose is gorgeous strawberry, watermelon, minerals and it’s so clear and so clean. Just gorgeous. Floral and airy. Very attractive and provocative nose. Unreal concentration and the fruit is all sour cherries, sour sweet apples. Wow this is concentrated and the bubbles are so fine. This is superb. Sapid and dense but oh so light on its feet. Just terrific fruit and purity. This will improve with air but so much to like. The fruit is almost fruit skins. Some flesh but mostly skin. Such balance. Wonderful inner mouth aromas. So delicious. Saline finish. Can’t wait till this opens more. Wow this is salty! So good. Fleshing out with air. Tremendous architecture to this wine. Now there is citrus, and gorgeous florals and deeper watermelon. The nose is like a 9.7. Also a feral element that adds complexity. Amazing. So chewy and dense and just insane complexity. Needs to get more elegant and it will. With air comes great finesse and a brilliant, very integrated textured and all parts. Very fine stuff. Unreal density and structure here, anchored by world class finesse and length. — 4 months ago

"Odedi", Jay and 8 others liked this