Matthew Cohen

9.1

Nice melon. Nose.

Palate: big acidity. Almost tart. Good fruit. Green apples. Yellow fruit. — a year ago

Jack Petras

9.2

2018. Everything a whiteBurgundy should be . Power snd restraint . Spiced pears, stones, Balanced, elegant.. a little pricey at $99. Retail. — 2 years ago

Matías Kúsulas

9.2

Love the nose...flinty and dry that opens to sweeter, citrusy aromas. Great acid and length. Missing texture and roundness. — 4 years ago

Ted

9.3

Lemon, flint, a bit of toast. Drinking really well right now. Really loosened up after it warmed up. I sometimes have a tendency to drink Burgundy to cold. — 5 years ago

Gor

9.3

Excellent Chardonnay - lemon curd, white peach, floral notes on the notes. Acidity is just right and ends in a long complex finish that lingers. — 5 years ago

Maciej Kurka

9.0

Absolutely what I was hoping for tonight. Tart, robust, earthy. Good ‘11 — 6 years ago

Elwood Reid

9.2

Aromas of sour cherry, mushrooms, great mouth feel and accompanies food very nicely. — 8 years ago

Byron Hewett

9.1

Seems like it is starting to fade. A bit of butterscotch. — 2 years ago

Byron Hewett

9.3

This was excellent! Earthy and complex. A tiny hint of Brett. — 2 years ago

Byron Hewett

9.2

Still seems young. Good bottle! — 4 years ago

Sipping Fine Wine

9.1

Pale lemon with aromas of citrus and stone fruits, aged for 14 months in French oak, 20% new. On the palate apple and lemon flavors with hints of sweet spice. Long rich finish, well balanced with lively acidity ending with minerality. Very Nice! Tasting Sample. — 5 years ago

Shawn R

9.4

First time with this producer but not the last. I don’t see this getting better. So fresh-black tea, cardamom and hazelnuts on the nose and palate. — 6 years ago

Severn Goodwin

9.2

3 May 2018 — 7 years ago

Gray Newman

9.4

Good tannin, fruit and spice. Almost N Rhone like. Delicious. — 8 years ago

Erik Longabardi

9.4

Could drink this forever (and with age) — 2 years ago

Jan A

9.3

Paired with Thai chicken lemongrass coco soup — 3 years ago

Patrice Conxicoeur

8.9

We made 2 mistakes with this wine: drinking it too young and not giving it more time to air. A couple of hours decanting would have been ideal. The wine cannot be faulted for either of those! When it finally opened, a very nice treat indeed, after initial herbaceous impressions dissipated. Lovely wine really. — 4 years ago

Maciej Kurka

9.3

Do you like it? Is it delicious? Yes and yes. Do you have some chicken livers? Onions? Almond flour. Yes nuts I have it. Now cook it and then stare at the bottle when you eat. Wow — 5 years ago

Pierre Gourinchas

9.2

A little sister to the corton Charlemagne. The rollin family always offer superior value for the price. — 6 years ago

Diane Kessler

8.9

A bottle I had a couple of years ago was much more expressive than this one. This needed aggressive swirling and lots of air to coax the aromatics. The palate had a nice core of cherry fruit that became more apparent the more air it received. — 7 years ago