Sipping Fine Wine

9.1

Pale lemon with aromas of citrus and stone fruits, aged for 14 months in French oak, 20% new. On the palate apple and lemon flavors with hints of sweet spice. Long rich finish, well balanced with lively acidity ending with minerality. Very Nice! Tasting Sample. — 6 years ago

Severn G

9.2

3 May 2018 — 8 years ago

Gray Newman

9.4

Good tannin, fruit and spice. Almost N Rhone like. Delicious. — 9 years ago

Laurence Feraud

9.7

BEAUNE teurons 1er cru 1997 — 9 years ago

Michael Piaker

9.0

14 December 2016. Vine Wine, Brooklyn, NY. — 10 years ago

Justin Hurst

9.2

From 375ml — 10 years ago

Rachel Fizzell

9.3

Elie!! Love! — 11 years ago

Michael Mcdermott

9.2

Fine light white burgundy, good minerality. Not as good as the company!!! — 11 years ago

Duncan Armstrong

9.5

Rich, earthy, complex, but delicate. Perfect burgundy — 11 years ago

Nico Alary

9.0

Rustic and complex, super good . — 11 years ago

Maciej Kurka

9.3

Do you like it? Is it delicious? Yes and yes. Do you have some chicken livers? Onions? Almond flour. Yes nuts I have it. Now cook it and then stare at the bottle when you eat. Wow — 6 years ago

Maciej Kurka

9.0

Absolutely what I was hoping for tonight. Tart, robust, earthy. Good ‘11 — 7 years ago

Elwood Reid

9.2

Aromas of sour cherry, mushrooms, great mouth feel and accompanies food very nicely. — 8 years ago

Evan Bienstock

9.3

I love this but it's too young right now. What else to say.... — 9 years ago

Michael Piaker

9.1

14 December 2016. Vine Wine, Brooklyn, NY. — 10 years ago

Nico J. Snyman

9.2

So rich, balanced, but the amount of oak is a little over-powering. — 10 years ago

Jason Jarvis

8.9

Jammy. Nice tannin. Deep if simple bouquet. I liked it. — 11 years ago

Nathaniel Muñoz

9.2

Tight. Great minerality. Feels like it could go on forever — 11 years ago

Jake Coursen

9.0

Great mouth. — 11 years ago

with Carolina and Emily

Francis Wilden

Director Francis Wilden Food & Wine Consulting

9.1

11 Pernand Dubreuil "Berthet": cool, crisp aroma of berry , menthol and touch of animaux. Palate screams Cote de Beaune w lithe sinewy light weight body supported w firm tannins. Well structured, flavour intensity sufficient. — 12 years ago

Gor

9.3

Excellent Chardonnay - lemon curd, white peach, floral notes on the notes. Acidity is just right and ends in a long complex finish that lingers. — 6 years ago

Jeremy Shanker

Sommelier at RN74

9.1

No one makes reductive Pernand like PYCM — 6 years ago

Diane Kessler

8.9

A bottle I had a couple of years ago was much more expressive than this one. This needed aggressive swirling and lots of air to coax the aromatics. The palate had a nice core of cherry fruit that became more apparent the more air it received. — 8 years ago

Keith Herrick

9.2

Still a bit tight, but good balance of citrus, mineral and oak. I love this style of burgundy — 10 years ago

Bill Bender

9.2

Balance and minerality for days. Thank you @Max Kogod — 10 years ago

Doug Lasater

9.1

I am looking for another bottle of this! — 11 years ago

Kyle Groombridge

9.2

2011. Nice side by side of two Javillier reds - I liked this one a touch better. This one had more complexity on the nose with some cherry pie spice, potpourri, cinnamon, and cola.. Dark fruit and a touch of earth on the palate.. Quite a nice bottle actually for the price. — 11 years ago

Paul Masson

8.9

Gorgeous balance of fruit spice and minerality. — 11 years ago

Diane Kessler

9.0

Young and elegant. Will likely be better in the future, but hard to resist drinking now. — 11 years ago

Nick Demos

9.4

Great experience at Social in Charleston, SC — 12 years ago