Norman Gennaro

9.0

Interesting light red — 5 months ago

Peter James

9.0

#leoncircle — 2 years ago

Jeroen Koenen

9.2

Since I’m fairly uneducated when it comes to Austrian wines, my associations were predominantly French...
Reminds of an aged Morgon. Or a younger Saint Joseph.
Red and black fruit, great acidity, lots of peppery spice and crunchy bite. — 4 years ago

Maarten 't Hooft

9.7

Solid wine. Will stand up to fish and meat. Nuts and slight sweet favour. Went brilliantly with scallops — a year ago

Daniel Bloom

9.0

Cool black fruits, black cherry, boysenberry. Refreshing. Gentle tannins under the palate. Nice acid lift. Drank w a slight chill. — 4 years ago

Nate Miles

9.2

Quality Blau with a bit of age seems a life hack for a northern Rhone jones. — 7 years ago

Samantha Catanese

9.5

Juicy, peppery. Let breathe for a bit before drinking. — 2 years ago

Rob B

9.1

First time I have a non “sweet wine” tokaj. It was definitely much less sweet, but still had a hint of thicker “syrup” like mouth feel that sweet wines have — 3 years ago

BobG

9.3

S had at Kismet, dry, mineral, she liked a lot — 6 years ago

Marc On

Writer Originalverkorkt, Lobenbergs Gute Weine

9.1

A hint of cellar mustiness but it quickly blows off after the wine gets some air in the glass. Lots of spices, pepper, wet earth, lovage and some red fruit (Blind I definitely voted for a Cab Franc). Tense acidity, tannins are totally integrated. This Blaufränkisch has lots of edges, its not a flatterer. Good length. Although the acidity is still very present I think its time to drink it up. — 7 years ago