Really tasty Pinot Noir! — 19 days ago
What a great find: a robust California pinot with finesse and style. This has all the hallmarks of new world Pinots, with a nice brushy nose, rich red fruit taste, and depth to balance a food-friendly acidity and brightness. Go roast some salmon and enjoy! — 2 months ago
One of the best new world syrahs I’ve ever had. Old world savory stem, peppercorn and violets with the amplifier cranked up by a notch or two on the ripe, glossy blackberry and raspberry fruit component. Abundant freshness and tannic structure to frame the opulent fruit — a month ago
Plum, smoky, hint of tobacco, smooth and creamy texture, pairs well with red sauce pasta. — 2 months ago
Really good. Paired well with herb chicken and roasted broccoli. Smooth, medium bodied. Nice! — a month ago
Pettus Randall
Bday gift from Stella and Tommy; had at lake pre-Thanksgiving 2023 — 16 days ago