Richard Steinberg

9.3

@Mike Smith knocks this one out of the park for@the price — 10 years ago

Paul Mason

9.0

A bit oaky on day 1, better on day 2 and even better on day 3. — 11 years ago

Mike Woodruff

9.7

One of the better Pinots I've had — 13 years ago

Mike Fiorello

8.9

One of the best wines for the price. — 14 years ago

Michael Washabaugh

9.1

Paired well with a lamb, eggplant purée, fava beans, piquolo pepper. Would also pair with a medium rare magret duck or other game. — 11 years ago

Patrick Birch

8.9

2004 vintage. Drank in 2014. Still very drinkable way past its prime. Could it be the native yeasts? — 12 years ago

Lisa Schaffer

10

Smooth night for a cab. More like a merlot. — 14 years ago

Michael Meagher MS

Chairman/Founder Boston Sommelier Society, Beverage Director Cafe Escadrille

9.5

Like seeing an old friend. First winery I ever visited (I was 5), and is always one of my favorite places to visit. Wines are better than ever and Paul Draper is simply a legend. — 11 years ago

Paul Riccomini

8.9

Should pair well with duck. — 12 years ago

Paula Lohse

9.6

emeritus NYC 12/5/2013 — 13 years ago