I can’t get over this wine! The first word that comes to mind is luscious!! Ripe peaches and pear, smoke, pineapple, chamomile, tree bark and limestone. I need a case and now I can’t find it - should’ve bought more!!! — 6 months ago
Light bodied and character. — 7 months ago
Cou cou - anniversary — 9 months ago
Lovely bottle — 3 years ago
A beautiful red from Rhone valley! One of my favourite French reds. — 5 years ago
2016 vintage. Last tasted 06.10.22 (9.4). Medium-heavy body now. Decanted and tasted after 30 mins. A slight amount of sed. Earth, shrooms, motor oil, fudge, dark plum and gaminess all there for the taking. Just starting to stretch its legs out. 05.22.25. — 2 months ago
A GSM blend that is 75 percent Grenache. Great balance, nice fruitiness. December 2024. — 7 months ago
75% Grenache, 15% Syrah, 10% Mourvèdre —a total stunner she is, drinkable now with a body to go the difference. The nose brings red fruits (plums, cherries, strawberries) and roses and rose petals. The palate is silky-smooth, fresh fruit giving way to tootsie roll and stewed fruit flavors, augmented by earth and sanguine balsamic grooves, a bit of herbal garrigue carrying the day. The finish carries on, persistent and solidly ethereal if we can make that a thing. — 8 months ago
Nice mineraly effervescence upon opening—crisp, clean, tart, grapefruity. Good stuff! — 5 years ago
Very well made, better even the second day — 6 months ago
Sister in law opened this for me at her girls party. So good. — 4 years ago
12.5%. Very very good. Hint of brett - tart and closed. But boy is this complex. Earthy, Kashmir red pepper, perhaps even a hint of tomatoes 🍅. Orange bitters on the back palate. Like silk much better than many Burgs I had in the last six months. From Max Kogod and I will buy the last bottle and the other cuvée from this producer best Trousseau I had in a long time! — 6 years ago
Ki Punwar
Owner, California Wine Republic
Juicy and ripe, full of red cherries and earthy tannins. This is much better after decanting a day. Loving LaFarge wines — a month ago