Susie Omeron

9.0

I don’t remember specifics but I liked it! — 7 months ago

Berry Marinussen

9.2

Great p/q — 9 months ago

Esteferson Lisboa

9.6

Really nice wine
Cor: vermelho de média intensidade com lagrimas espessas.

Aromas: predominam os aromas de frutas negras blackberry, Mirtilo e amoras negras acompanhados dos aromas de pimentão, baunilha, tabacco, pimentão, e notas de violetas.

Paladar: corpo de médio pra mais, com sabor das frutas predominantes, confirmando os aromas encontrados no vinho. Taninos ainda jovems e bem presente com acidez se mostrando presente também, trazendo um bom equilíbrio e final persistente. — 3 years ago

Bobby Gilbane

9.3

#partybus — 3 years ago

barak heller hayun

9.1

🙈 tasting 3rd wine
at wset level 2 course (1st meeting)

i had no clue what so ever. but i knew it's a star.
very oak-y but in a great way.
long long pleasant finish. — 4 years ago

Maiki Machiela

8.9

Great rioja; strong, bold, yet smooth and silky. — 5 years ago

with Kim

Raimundo Benzal Martínez

9.0

Drank at Marqués de Riscal hotel during ‘Riscal menu dinner’ on 30th July 2016.
Ruby, violet border. Ash, berries on the nose. Fruity, cherry on the mouth. Quite nice wine. — 6 years ago

재범 심

9.2

처음보다 하루 이틀 지나고 먹을때 훨씬 훌륭함 충분한 풀바디감을 비롯하여 갈수록 과실향까지 더해져 마시기 편해짐 다만 칠레와인 특성상 단맛을 싫어하는 사람에겐 조금 꺼려질수도 있을듯함 — 8 years ago

with JC

Tom Kobylarz

9.6

Clear, medium tawny intensity, noticeable legs
Nose is clean and developed with obvious oxidative character, aromas of caramel, brown sugar, and orange peel.
The palate is off dry, with medium- acidity, high alcohol, and a full body. Flavor intensity medium+ with a complex array of caramel, leather, licorice, roasted oranges, and ginger. The finish is long with a slight l tang from the salty but mostly savory-sweet finish.
Outstanding quality. — 9 years ago

Ramon Sobrino

9.1

Buen olor, trago agradable y afrutado, pero le falta retro gusto y cuerpo . — 10 years ago

Daniel Jara

9.1

Desbalanceado, con aromas suaves pero intenso en boca, acidez moderada, taninos intensos, estructurado, tabaco, ciruela , berries negros, miel , mantequilla. Recomiendo decanto p espera en copa de 10 a 15 minutos para permitir que se exprese el vino .2016 — 8 months ago

Laura Vaughn Arellano

9.1

Excellent. So smooth, it’s questionable! — a year ago

Delectable Wine

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9.1

This 2019 Albariño displays high-pitched citrus fruit, quinine and chalky mineral qualities. Lively and precise in the mouth, it shows firm tension to the lime zest, quince and honeysuckle flavors. Takes on a deeper pear note with air and closes long and nervy. A hint of spicy ginger adds bite. $19.00 (Josh Raynolds, Vinous, August 2021) — 3 years ago

Martin Grisolle

9.2

@ Cieneguilla — 4 years ago

Vanja Vukota

9.0

Good for every day but not special — 5 years ago

Nicholas Pompeani

9.0

Cranberry and earthy notes on the nose. Leads with some light berry notes and some funk. White pepper and light minerality on the finish. Delicious — 5 years ago

Tito Elias

9.0

Madera francesa,color rojo cramberry,especiado,frutos negros,un vino complejo, con un largo retrogusto. — 7 years ago

Patrick Hu

9.4

Cherries, wet stones, tobacco. — 8 years ago

Juan Luis García Ruiz

10

Uno de los mejores viejos que he probado nunca ... La añada 1970 me declaro ultra de ella pero este me dejó perplejo!!!! — 9 years ago

Kelsey Anglin

10

Audigy site Joelle — 11 years ago

Ira Schwartz

9.7

For me it is “all that “. Like a fresh Selosse without bubbles.
Sensory overload on the nose and palate. The level of freshness at this stage is amazing. A little of everything, oxidative, salinity , orchard fruit, subtle wood , that makes this a true sum of the parts wine. Acid for days .3 dimensional in the mouth with a never ending finish. The food match of the day with lobster and morels. — 9 months ago

Pooneet K

9.0

Quite a nice listan negro dominated blend from the Canary Islands. Great restrained fruit, excellent peppery earthy note, not overwhelming at all but complete. Good pairing with a variety of food at shukette. — 2 years ago

M. Christopher Roebuck

9.2

Barnyard funk on open. Soily. Wet leather. Needs time to expand. Time that I didn't afford it. Quite better than my last time with this. 2012 vintage offers more weight and heft. Very good.

92+ points — 3 years ago

Wayne Jaffe

9.4

Just beautiful, needs a decant to develop fully but worth it. Silky smooth — 4 years ago

Michal Rosenn

9.2

sherry style — so good — 5 years ago

Neal Ferry

9.1

Special indeed — 6 years ago

with Jay and TwiLea

Luke Pierce

9.0

Blackberry, smoky. Deserves to be open for like 45 mins before serving. — 7 years ago

Roberto Rojas

9.2

Despedida 15 — 9 years ago

Oleg Lebedev

9.2

Ягодно фруктовость, мощно и элегантно одновременно, танины вельвет, как я люблю :) — 9 years ago

Anthony Grimes

9.7

In 1997 Chateau Mouton Rothschild teamed up with Concha y Toro on Cabernet-Sauvignon vines. Wow, what a partnership. — 10 years ago