Karyn Fricke

9.0

Opened and let the wine breathe while our roast cooked. Aromas of dark berries that linger after a sip. Good tannin structure and acidity. Would cellar nicely. Went well with our beef pot roast. — 15 days ago

Scott@Mister A’s-San Diego

9.4

2017 vintage. Last tasted 01.22.25 (9.4). Said no then but said yes this time. $50 a bottle on two cases. Medium body with dark fruit and grip for days. Vineyard planted to the Hartwell (Grace) clone. Helluva deal with many/most of the Napa cabs previously in this price range having rocketed up to the $80-$100 range. Needs a decant/air time but is a ringer in a blind Napa cab tasting. Decided, old-school stylings. 04.02.25. — 9 months ago

Stan Nguyen

9.7

Fantastic chilled red. Super drinkable. Would be great for summer BBQs. — 4 years ago

J P

9.8

Fantastic, Perfect for Thanksgiving. From the cellar. — 23 days ago

Matt Waring

9.1

Nice Brunello and a real value at Wegmans’ price. Blackberry and stewed plum, cinnamon and leather, chewy tannins, juicy. Not too heavy. — 2 months ago

with Christine

Ted

9.2

Good Barolo. Orange peel and leather. Just starting to get some of the black licorice I love in Barolos. — 3 years ago

with Jeni

Hiroshi Tominaga

9.3

Black cherry and powerful. Acquired through JAL. Price about ¥10,000. — 2 months ago

FabianG

8.9

#wineaccess — 3 months ago

Alex Mutch

9.0

dry and full bodied deep and juicy — 9 months ago

Susie Reinecke

8.9

Delicious and refreshing! Well balanced and perfect for a day outside. — 4 years ago