I think that I found a Pinot that I prefer over Flowers. — a year ago
The 2009 Latour has an open and generous bouquet: a mixture of red and black fruit and touches of graphite and loam. This vintage displays a light marine/brine influence. The palate is medium-bodied with supple tannins, a fine bead of acidity, a firm grip and superb balance. This is very focused, with impressive salinity on the finish that lingers nicely. This is an extraordinarily beautiful Latour. Tasted blind from double magnum at a 20-year retrospective at the château. (Neal Martin, Vinous, February 2024)
— 2 years ago
Light body, cherry and berry notes. Ruby color, drinks very easily — 4 days ago
Supple blue and red fruits, lovely balance. — 2 months ago
The 2014 Gevrey-Chambertin 1er Cru certainly has one of the more attractive bouquets with redcurrant and cranberry, a touch of tobacco and marine aromas (cockle sheds I used to play on in the Thames Estuary). The palate is well balanced, with a touch of curry leaf on the entry and more black than red fruit. The 2014 has a firm grip with a noticeable backbone, yet the finish has plenty of freshness. Drinking well now, but there are a few years left to enjoy. (Neal Martin, Vinous, June 2024)
— 2 years ago
Dark, inky black crimson.
A berry bouquet is draped with tannins.
Pepper, earth and figs on the palate with a long, luscious velvet finish. — 22 days ago
Delicious with Christmas turkey ($33). — 4 months ago
Delicious taste and price. Another winner from Weimax — 2 years ago
13.05% ABV Crisp acidity, apple, has some salinity, little bit of lemon. Yum! Great Scott!! — 3 years ago
Joshua Fisher
Marine Layer — 23 days ago