Very well done white wine. It comes from an area where the climate helps building freshness and aromas. Tried cold but very nice also at room temperature. Not only citrus fruit, but also white peach on the nose/palate. — 6 years ago
An interesting and fruity #Syrah. Enjoyed this bottle on an unexpectedly stormy day on the Cape, so it was fitting given the weather. Here, the bottle is pictured posing with a garish sculpture found in our Airbnb. Needless to say, we preferred the bottle to the sculpture. 🗿 — 7 years ago
2015 vintage. Drank in July 2017. $14.55 CAD. Pale to medium yellow with presence of very tiny bubbles. On the nose; fruits and yellow Lifesavers (lemon candy). On the palate: fresh and crisp, pineapple. Very much enjoyed and would buy it again.
2015 savouré en juillet 2017. $14.55CAD. Jaune pâle à moyen. Odeur de fruits et de Lifesavers jaune (bonbons aux citrons). Frais en bouche et ananas. J'ai très apprécié et récidiverais. — 8 years ago
Became buttery with roast chicken and risotto. Yum! — 9 years ago
Рубиновое. В начале закрыто, декантация, бальзамика, кожа, черные ягоды, лакрица, шоколад. Танин сильный, со временем округляется.(16/02/2016) — 9 years ago
Awesome wine, nice to find this in the sea of red wine while I was in Tuscany — 10 years ago
chardonnay avec un gout citronné , parfait avec fruits de mers, homard — 10 years ago
With My cousin Vinny and the gang. — 11 years ago
Suave de sabor agradable costo/beneficio 8 de 10 — 12 years ago
Cathay diamond lunch — 6 years ago
🍇Вино мягкое, пряное, аромантное🍒🍑🍇, интересное. Такое хоть каждый день🍷 — 6 years ago
Aromas of dark plums, wet leaves, and pencil lead; with added smokey and deep flavors of tobacco, dark chocolate, and maybe a hint of potpourri! The tannins are beefy yet elegant and evolved, and with the bright acidity and high alcohol (14.5%) means this is a “big” Super Tuscan. — 7 years ago
Delicioso para una tarde de verano — 8 years ago
Lovely Sangiovese with great potential. Should be more approachable after 2018 and beyond. — 9 years ago
#consultvi Tímidos ahumados, eróticas ciruelas y jugosos arandanos, cubiertos de pimienta negra y resina de pino. Inquietamente largo y con notas de naranja sanguina, hierba mate y el tanino jugoso de una fruta negra exquisita. Un joven de 30 años nervioso y culto. — 9 years ago
The 2015 ‘Oakville’ Cabernet Sauvignon is showing marvelously at its early stage in development. Needing a one hour decant to fully arouse, the wine slowly reveals ripe dark currants with tar and anise aromatics that take shape in the glass. The palate shows a excellent power and acidity with intense dark fruits, and shades of creme de cassis and Turkish coffee. Enjoyable now in its youth, this will continue to evolve over the next fifteen years. Drink 2019-2033 — 6 years ago
Perus hyvä kiantti — 7 years ago
Warily. Yummy, slight tart — 8 years ago
Very nice; fruity. We had with baked Brie and baked hummus with feta, olives, and tomato on top - December 2016 — 8 years ago
Mas maderistico como De Rioja, sin aerear... Mas smooth con aereator pero maderistico con sips seguidos. — 9 years ago
It's great to cook with too! — 10 years ago
Bright & fresh — 11 years ago
Lovely bright sprightly dessert wine. Apple-y? But with lots of complexity beyond sweetness. Maybe orange, figs, almonds. A touch of sherry character. Not quite like anything else. $50 retail. — 11 years ago
Laura McNeill
Bought in Florence Oct 2019 — 5 years ago