Flora Bokma

9.3

A gift from a special brother-in-law enjoyed with our last dinner of 2021. Very dark in the glass releasing smoked mango notes when nosed. A sip suggests cocoa-dusted dark cherries in velvet. It goes down easy but finish is long and lingering warm and pleasant. I really enjoyed this bottle of wine! — 4 years ago

Rob N

9.1

Opened up a little funny with some top of bottle sediment, but with air got a lot better. A pretty rich almost funky pinot — 5 years ago

Randy Fuller

9.0

This yellow-gold wine rings the “old-style Cali” bell in all the right ways. A nose of apricots, mangoes and apples is helped along with the smell of buttered popcorn. Oak treats the palate as well, draping over the tropical fruit like a sunshade. The acidity is zesty, yet the mouthfeel tends toward creaminess due to the wine sitting on the lees for five months. The oak is a definite part of the wine, but the effect is softened enough so that it's a pleasure, not a pain. — 7 years ago

Christopher Boyns

9.2

Delicious in its youth — 9 years ago

M. Travis

8.9

Very tasty — 10 years ago

Monte Mast

9.8

Turkey day wine — 12 years ago

Hugh O'Riordan

9.1

Dark and rich earth flavors. Very well balanced with good finish. It’s from Livermore not Australia! — 4 years ago

Roman Ochocki

9.5

This is it. Almost perfect pinot noir. Light, but with a leather and vanilla. Fresh with red fruits: a cherry, a raspberry. And something else. But keep it a secret. — 5 years ago

Brandon T

9.4

Classic quivet Kenefick Syrah. Still prefer the whole cluster, but man this is good. — 6 years ago

Nathan Smith

10

One of my favorite wines right now. Great Pinot. — 7 years ago

Nicole Nadal

8.9

Wet, musky & black pepper nose. Well balanced, with cracked pepper and silky finish. — 9 years ago

Meln

9.1

Smoky, spicy, fruits, good balance! — 10 years ago

Lisa Schaffer

10

Smooth night for a cab. More like a merlot. — 13 years ago

Sylvain Rhainds

9.1

Tres bien fait
.... — 5 years ago

Maggie Harrison

9.4

yes, this is a photo of a computer image. tasted as part of a Mourvèdre wine group tasting via zoom, wines portioned into woozies. 2018v. super aromatic, raspberry/cranberry juice, fresh leather, violet. palate texture is silky, light but complex and flavorful, acid medium +, long tannins- just a bit of grip. fantastic — 5 years ago

Leah Russell

9.1

July 2019. — 6 years ago

with Jim

Greg Helmer

9.4

Pleasant rich flavors; clean minearaly aroma; an elegant Sauv Blanc — 9 years ago

Jonathan S

8.9

Juicy rich and robust red blend with dominant plump ripe blackberry and plum. juicy fruit, mouthwatering, full bodied, balanced medium tannins, medium acidity and slightly oaked richness. This wine will please the palate for those who love juicy ripe black field berry fruit-forward and full bodied California reds. @jonsteeves rated 89/100 tasted May 2016 — 10 years ago

Mike Woodruff

9.7

One of the better Pinots I've had — 12 years ago