Raun Kupiec

8.9

Much softer than the Beaune Cent Vignes, with likeable friendly tannins — 6 years ago

Scott Rowe

9.2

V19 long lunch — 6 years ago

Darren Klinefelter

9.5

This is in a really great spot right now... — 7 years ago

Shay A

9.3

Another 4th Friday for the books!

Smoked hazelnut on the nose, salted pear and lemon; lanolin and lemon peel on the palate...tart and acidic without being overbearing. Almost sulphuric on the finish. Really impressed. Great bottle @Clare Gillette ! — 7 years ago

with Dan and Mark

Justin Hansohn

9.2

Detailed and complex. Hard to believe this is a Rose de saignee. So much character all around. — 8 years ago

Marla Crockett

10

Wonderful wine for anniversary celebration in Malta — 11 years ago

Sarah O'Kelley

9.1

Soooo good! Shared with my 97 year old grandmother! Lemon, rocks, stony elegance! — 6 years ago

Rick K

9.2

Nice tart apple, good grip, solid finish with a lot of dry extract. Try again in 2 yrs. — 6 years ago

Lee Pitofsky

9.4

One of the premier young wine makers in Burgundy, a bit of a quiet nose but rich and almost oily on the palate with lots of weight. Minerals, exotic citrus and hints of whipped cream and smoke. — 7 years ago

Matt Sterr

9.3

Chalky and a little funky. — 7 years ago

Roel van der Burg

Sommelier at Restaurant Entrepot

9.4

In a nice shape at the moment! — 7 years ago

Dom Talimanidis

9.1

Needed more time that we gave it to open up. Interesting and bright, but still very tight. — 8 years ago

Knightsbridge Wine Shoppe

10

Might be the best hidden gem of his portfolio. Amazing intensity and purity of fruit. Delicious! — 11 years ago

Chad Brewer

9.2

The leroux is flashy and easy to like- big and muscular on the nose- deep dark red and blue fruit, tart red fruit on the palate. Medium acidity and soft tannin — 6 years ago

Garrett Powell

9.0

Such length, lush palate, layers of stone fruit, white flowers and minerals. Thank goodness I have more bottles! Now if only I can find the patience... — 6 years ago

Chris England

9.2

A decent Pinot @ £45 that we paired with Mrs Es fresh Angelotti pasta with a cheese bechamel sauce in mushroom, pea & diced pancetta 😍 ⏩ pop over to Instagram for pic or watch video from a few days ago 🎥

📍 Benjamin Leroux Vosne-Romanée 2013

🏵 92 points

🍇 Pinot Noir

🍷 Clear ruby w/ a purple hint

👃 Being dragged through a dirty bramble bush in silky pajamas with herby smoke embers, violets & a prune splat

👄 Med body of blackberry, strawberry & wild raspberry in Mrs acidity w/ an earthy undertone

🎯 Long earth pruny red fruit & blackberry cocoa kiss
— 7 years ago

Casey Schneider-Mizell

9.3

Fantastic length, really evolves in the glass. Always toasty, but it goes from lean and focused to almost exploding with strawberry and fruit. — 7 years ago

Philippe L

9.3

Cave Jean Jaurès — 8 years ago

Nick Yu

9.0

2016/2/25 this is showing quite well tonight! NSG terrior, savory herbs, soft tannins, elegance floral noise, ripe but balanced — 9 years ago

with Chris

Gauthier Georgelet

9.8

A really good Champagne village, Verzy has definitely the best grand cru! 2003 even more interesting, must try! — 11 years ago