A well balanced wine we had it with a Alfredo paired well. Smooth not to sweet, not a merlot drinker but truly enjoyed this rose. — 6 years ago
Complex spicy smoke in the nose. Bright almost purple color. Powerful young with abundant fruit. — 7 years ago
Very unique, excellent. — 9 years ago
Feb. 28, 2015 — 9 years ago
2011 vintage. Luscious fruits and soft tannins. I love this wine from Puglia! — 9 years ago
Dry & bright. — 10 years ago
Tirstas, sodrus, 14%. Geras ivertinas iki 40 lt 91 balas — 11 years ago
Brought home from France — 6 years ago
Tasty and drinkable without food — 7 years ago
Nice wine. Enjoyed the lighter body and milder red fruit of this wine. A whiff of leather and tobacco on nose and some earth on the palate. Wouldn't really say any floral quality to this Pinot. If you anthropomorphize this wine, I can see describing her as "elegant" and "soft" and "smooth". But did not achieve "sexy" or "seductive" status for me. Second date? Sure. Why not? — 9 years ago
Wife found it crisp and a little acidic. She would order it again. — 9 years ago
OMG. $8!!! What a fabulous wine for the price — 10 years ago
Bueno bonito barato — 11 years ago
Really very good — 11 years ago
Splendid, super easy pour. Very neutral white. — 5 years ago
Pithy. Zesty. Light on its feet. Rhubarb, red currant, sour cherries, dried flowers, blood orange with just enough garrigue goodness. — 5 years ago
Red fruits, violets on the nose, medium body, great young pino qualities with oak, pleasant smooth finish. — 6 years ago
Very crisp and refreshing. — 7 years ago
Very smooth, like a white with more flava — 8 years ago
Salty. Dirty. — 9 years ago
A very nice little Saint Joseph — 9 years ago
Excellent Viognier. Affordable. Great value — 9 years ago
Newest addition to the MēMa wine. One of my favorite villages appellation in Rhône, Beaumes de Venise! — 10 years ago
Light & dry - great classic French rose (13%) — 11 years ago
Byron C Mayes
Star bright straw gold in the glass. Nose of baked quince and citrus rind. Echoed on the medium-bodied palate with stony minerals and underripe white peach. Firm acidity throughout as expected from this solid Sud-Ouest white. Pork chops, cassoulet, or even light cuts of beef with Béarnaise will pair nicely. Drink now through 2023. — 5 years ago