Medium body, earthy, interesting citrus notes, minerals, spices, etc — 2 months ago
Wonderful fruits and complex wine. Great structure, lot of blackberry fruit. Loved it. — 3 months ago
Nose of blueberry, blackberry, hint of licorice. Moderately complex with medium to medium long finish. At 10 years old this could go for another 5-10 years for sure. This is worth drinking now or later. — 6 months ago
Fragrant and elegant. Smooth mouthfeel- and an intriguingly long finish. Last drops - a few hours later tasting better more nuanced than the first. Lots of life left - really nice. — 10 months ago

Gibson’s Chicago outdoor bar — 4 days ago
Solid at $30. — 3 months ago
New vintage of Justin’s flagship blend. A bit more constrained, but elegant and delicious as always. At 86% cab, is it really a blend? lol. Nice cassis notes. — 5 months ago
At Lazy Dog — 6 months ago
Très bon meursault bien sec et assez long — a year ago
Nice year , deep ruby color,medium tannins and very drinkable now.
Paired well with a steak, salad and twice baked potato. — 7 days ago
Good. Always like Justification. — a month ago
Very good. Good nose. Love this wine. Had it with Japanese Yakiniku and grilled vegetables. — 3 months ago
Smooth, balanced Pinot. Gentle blackcurrant nose. Excellent slightly earthy flavor, "velvety", light on tannins. — 6 months ago
Light. Vibrant. Lots of finesse. Really loved this one. — 6 months ago
Bright ruby color. Aromas of red berry fruit, violets, wood smoke and wet soil. Flavors of red cherries and currants with additional notes of cooked mushrooms, baking spices and coffee. Medium bodied but a bit short on the mid-palate. Silky tannins and light acidity. Part of Kevin Zraly’s 2025 Red Burgundy Master Class. — 8 months ago
Stellar 2020 vintage — a year ago
Neil Valenzuela
Deep ruby color, with a brick rim. Aromas of blackberry, cassis and mocha. Black fruit on the palate, dark chocolate and baking spices.
🍇 78% Cabernet Sauvignon, 15% Cabernet Franc, and 7% Merlot
🏅92 Points - Wine Spectator — 20 hours ago