Тальк, сочная вишня, брусника, красная смородина, легкие животные тона, пот, марганцовка, каперсы, сухая земля. Среднее тело с элегантной, естественной органолептикой, живой кислотностью и тонкими, аккуратными танинами. Уже вполне открыто, в хорошей форме. Легко и изящно в движениях, без большой комплексности, но с отличной фактурой и внутренней гармонией. — 9 years ago
Not very bubbly for an Asti & jus a tad on the sweeter side but would def buy it again — 9 years ago
Very good rosé - light in color full in flavor. — 11 years ago
Aromas of cherries, lavender, slight earthy nose. Cherries, leather, black tea, flowers on the palate. Good tannins nice finish. — 12 years ago
Nice acidity. By far one of my favorites from Italy. — 13 years ago
Drank at Farinas winery & cafe in grapevine TX — 13 years ago
Full bodied minerals, saline, citrus — 9 months ago
medium body, with nice warmth. would like it a little heartier, but it's good. pairs well with steak, becomes ruby red in flavor — 7 years ago
Good for red sauce Italian and pizza. Cherry. Medium bodied. — 8 years ago
Wow, what a deal at < $20 / bottle
Wine spectator says #69 of top 100 of 2014.
A burly, brambly red, underscored by tarry smoke and underbrush notes, offering flavors of blackberry coulis, herb-marinated black olive, grilled mushroom and ground spice. This shows muscle that recommends it to short-term cellaring, made accessible by integration and balance. Drink now through 2024. Tasted twice, with consistent notes. #69 – 91 points — 9 years ago
2001, Madonna delle Grazie Il Marroneto Sangiovese. A Brunello with 14 years of aging, doesn't get much better. Still has primary black fruit but layers of secondary flavors. It continues to open up and get more complex through the evening. — 11 years ago
One of the best bottles of wine I've ever had! — 12 years ago
1600 baht from aman — 13 years ago
Bold, lush, notes of blueberry, leather and spice. — 13 years ago
Excellent! Black cherry, blueberry, plum, cedar, nice acidity, smooth tannins, long finish, and full bodied. — 10 months ago
Fruity, bubbly/fuzzy, sweet. Always have it in hand — 4 years ago
Stewed prunes white pepper cedar, newer oak vanillins. Face melting tannins, blacker pepper and plums in the mouth, more perfume. Not much concentration perhaps why there is some montepulciano in the blend, so I'd be tempted to say drink now. I love it, but its kinky with the tannins. Not for everyone. — 7 years ago
So smooth and elegant. — 8 years ago
Smooth ripe fruit — 9 years ago
One of my favorite roses from the summer. Nice salmon color. Nice rounded taste. Prefer the bolder red grape roses. This paired really well with arugula/peach salad and pork chop. — 10 years ago
#ilgrigio #granselezione #chianticlassico #tuscany #italianwineprofessional — 11 years ago
Немного пыльно-овсяного тона, сдобренного красными ягодами. Во рту мягкое, среднетелое с оттенком терна во вкусе, достаточно деликатное — 11 years ago
Excellent Brunello. Decanted for 90 min and was worthwhile. — 12 years ago
Almost as good as the chianti in Paris — 13 years ago
Jan de Weerd
Wow. This wine evolved from a bit off-balanced spicy austere wine to a deep complex earthy wine with layers of dark fruit. This is why I love wine. There is a story underneath the surface. — 8 months ago