Pooneet K

9.2

One of the best langhe nebbiolos I’ve had recently, especially for a relatively reasonable price on the list at Leon’s. And a great pairing with pork braciole as well. Lots of fruit, but still quite refined, with great texture and acid. Quite pretty and delicious. — 7 months ago

Crossman

9.7

Awesome. Leather, mineral. — a year ago

Vanessa

10

Fruity, bubbly/fuzzy, sweet. Always have it in hand — 4 years ago

Amanda B.

9.3

medium body, with nice warmth. would like it a little heartier, but it's good. pairs well with steak, becomes ruby red in flavor — 7 years ago

PC

9.4

Good for red sauce Italian and pizza. Cherry. Medium bodied. — 8 years ago

Mikey T

9.0

Wow, what a deal at < $20 / bottle
Wine spectator says #69 of top 100 of 2014.
A burly, brambly red, underscored by tarry smoke and underbrush notes, offering flavors of blackberry coulis, herb-marinated black olive, grilled mushroom and ground spice. This shows muscle that recommends it to short-term cellaring, made accessible by integration and balance. Drink now through 2024. Tasted twice, with consistent notes. #69 – 91 points — 9 years ago

Rebecca Fletcher

9.0

Sweet red berries, strawberry, raspberry, candy, cinnamon, orange peel and dried herbs. M- acid and tannin. M body. Fruit forward. M finish. — 10 years ago

Daron Watson

9.0

dark fruits...resting on a leather chair in an old reading room with a cigar box ~ palate starts juicy then goes characteristically dry for the vintage but falls short in length — 11 years ago

Magnus Reuterdahl

9.2

Very good rosé - light in color full in flavor. — 11 years ago

Paco Suro

9.6

Nice acidity. By far one of my favorites from Italy. — 13 years ago

Louis Martin

9.2

Dry, succulent, ripe red fruit aroma, medium body, slightly tart finish. — 8 months ago

Irina Georgieva

9.2

Nice wine, well rounded and fruity, good taste — 9 months ago

Heather Rostker

9.3

Great rose — 2 years ago

with Brian

Chris Haywood

9.3

Stewed prunes white pepper cedar, newer oak vanillins. Face melting tannins, blacker pepper and plums in the mouth, more perfume. Not much concentration perhaps why there is some montepulciano in the blend, so I'd be tempted to say drink now. I love it, but its kinky with the tannins. Not for everyone. — 7 years ago

Raun Kupiec

9.0

So smooth and elegant. — 9 years ago

with Barbara

Karstin Bodell

9.0

Smooth ripe fruit — 9 years ago

Peter Wanning

9.0

One of my favorite roses from the summer. Nice salmon color. Nice rounded taste. Prefer the bolder red grape roses. This paired really well with arugula/peach salad and pork chop. — 10 years ago

Phil Kessling

9.1

2001, Madonna delle Grazie Il Marroneto Sangiovese. A Brunello with 14 years of aging, doesn't get much better. Still has primary black fruit but layers of secondary flavors. It continues to open up and get more complex through the evening. — 11 years ago

Roman Sosnovskiy

Brand Ambassador Bodegas Ramon Bilbao, Organizer "Wine Games" competition Moscow

9.0

Немного пыльно-овсяного тона, сдобренного красными ягодами. Во рту мягкое, среднетелое с оттенком терна во вкусе, достаточно деликатное — 12 years ago

Polly Caudill

10

Almost as good as the chianti in Paris — 13 years ago

Jody Jordan

9.4

Lovely Valentine’s Day enjoyment! This vintage was great with a steak and potatoes. Very smooth, a hint of tobacco and black fruits. Tannins that definitely stand up. 👍🏻 — 8 months ago

Jan de Weerd

9.2

Wow. This wine evolved from a bit off-balanced spicy austere wine to a deep complex earthy wine with layers of dark fruit. This is why I love wine. There is a story underneath the surface. — 10 months ago

with Tammy

Philip Dobrin

9.0

Perfect pizza wine. Actually works with something more serious but works very well with wood fired or coal fired pizza — 6 years ago

Mike Evans

9.1

Showing younger than I expected and with plenty of life remaining, ripe dark fruit and a little leather, showing quite well. — 8 years ago

with Kevin

Riddley Walker

9.2

Тальк, сочная вишня, брусника, красная смородина, легкие животные тона, пот, марганцовка, каперсы, сухая земля. Среднее тело с элегантной, естественной органолептикой, живой кислотностью и тонкими, аккуратными танинами. Уже вполне открыто, в хорошей форме. Легко и изящно в движениях, без большой комплексности, но с отличной фактурой и внутренней гармонией. — 9 years ago

with Vladimir

Kristie Ficklen

9.0

Not very bubbly for an Asti & jus a tad on the sweeter side but would def buy it again — 9 years ago

Michael Wilson

9.5

More amber than orange and very caramelly — 11 years ago

with Scott

Napa Valley Wine Academy

9.1

#ilgrigio #granselezione #chianticlassico #tuscany #italianwineprofessional — 11 years ago

Pornchai Wangwittaya

9.5

1600 baht from aman — 13 years ago

Christy Msal

9.9

Drank at Farinas winery & cafe in grapevine TX — 14 years ago