romo

9.3

Powerful metallics and some age. No petrol. — 8 days ago

Pinotman /// Andreas

8.9

After my recent white Burgh come to Jesus experience. I must say in 22 W-Burghs are the shit despite the $$$. They are stunning. More to come. Worth the extra 30$ yes. The US counter punch the 22 Mark Enfield Watson Ranch at 1/2 the price - typically his top wine - was just too linear and less exciting in this particular vintage. So i threw in this 22 Hirsch. Honeyed Melon on the nose. Lacks a tad of acidity. Quite tropical and almost sweet. 13.7%. Touch hazelnut already and relative dark yellow. Seems too highly extracted. Definitely a crowd pleaser - but this at least today is not my kind of wine. Too rich. 65$. Just can’t match the finesse of the chiseled Bachelet -Monnot 22 white Burghs. And pricy for what it has to offer. More WB tastings to come - but soon i am done! Spend enough. — 5 months ago

Doug Powers

8.9

Some red fruits up front, still quite fruit-driven with plenty of acidity, medium-bodied, medium-long finish, really holding up well, but mature as well, time to drink up. — 6 months ago

with Jim

Pinotman /// Andreas

9.2

One of the rare Cali Pinots which is not a fruit bomb. Mostly raspberry intermixed with cherry, touch chalk well balanced with good acidity and length. 13.5%. These used to be relatively reasonable priced now north of 70$. It’s a shame really. — 19 days ago

Ely Cohn

9.1

Feels like it hasn't evolved much, just softened a bit. Earthy, viscous, lingering primary notes.

Fleshy cherry and cedar with soft tannins and minerals to think a little bit about. — 4 months ago

Craig Becraft

9.2

Nicely texture, dark fruit, smooth tannins , light acidity, but not sappy still bright garnet red — 6 months ago

Matt Perlman

9.5

High toned, pure, racy, just hugely compelling — 2 months ago

Chris Wheaton

9.5

So good on a rainy SF Friday evening…. Dense and serious with the lightness and lift of bubbles. — 4 months ago

Brian Hearty

9.2

2015. We ended up drinking the Heidler so fast, we ended up ordering a few half bottles of 2015 GVs. The Hirsch Lamm was great and we loved doing a Grüner tasting tonight. — 5 months ago

Tyler Felous

9.4

One of Hirsch’s more rugged bottlings, being on the east ridge. Opened way to early. So much acidity and freshness overwhelmed the darker fruits you could tell sat beneath. Lots of promise. Will wait on the next one. — 7 months ago