Lyle Fass

Founder Fass Selections

9.5

After 6 years this is starting to really strut its stuff and live up the exalted status of this great 1er Cru. Nose of lemon zest, lemon curd, mineral, kiss of oak, a little muted for now as a bit cold but palate is unreal. Huge density and richness with terrific acidity and freshness. Massively mineral finish with serious structure and concentration. Finish is compact and comes across as massive yet closed. Very pure and just superb quality. Very complex finish and really all the way through.Stunning showing. Great terroir. Wish i would have waited longer and i rarely say that. — 6 years ago

Raj Harb

9.4

This really overdelivers for <$90 on the list at Marta. Very soft and pleasant mousse. Shimmering golden hue. Pretty red fruit. — 6 years ago

Warren Grossman

9.2

Lovely fruit, tobacco notes, finishes well — 7 years ago

Matt Duncan

9.3

Awesome! Smooth, lily, green apple. — 8 years ago

Jordan Harper

9.0

At Elliot's Borough Market: crisp, floral, delicious. — 9 years ago

October Cleveland

9.0

Crisp and unshowy French white. Well behaved, well rounded. Chill as 👌 — 9 years ago

Jay Green

8.9

Not much going on but pretty enjoyable. Like chill ass drunk water. — 9 years ago

Robert Lassiter

9.4

It's got a nice floral note with an acid pop at the finish. It's enjoyable to drink. — 10 years ago

Hanif Perry

9.3

Big and fruity. Tannins. Funky strawberries in a good way. — 10 years ago

John Edgar

9.6

Best Chardonnay I've ever tasted. Sweeter than usual...light bodied...and smooth aftertaste — 12 years ago

Katie Journeay

9.1

Costco pearland — 6 years ago

Emily Virgil

9.3

Ultra brut pairs perfectly with cipolline fritti e pizza margherita!
Superb value — 6 years ago

Bradley Krom

9.2

$565. Less bold / oxidative than Anselme. Also less evolution from time of opening. Lightly sparkling, saline, long finish. Would not chase currently. — 7 years ago

with Margot

Liz B

9.0

Hard sell at Whole Foods, but worth it. Really enjoyed for 14.99 a bottle .. — 7 years ago

Nicolas Owens

8.9

Wow. Very crisp, tight acid. Some wild liqueur aromas up front (frangelico??) but they ease of after a few minutes. Settling in to a gorgeous but unusually bright and slightly astringent glass of wine. — 8 years ago

with Natascha

Patrick Downes

9.3

The 15 is here! I could drink this every day It makes me smile — 9 years ago

Raven A. Blake

9.1

Herbal and savory with a touch of black licorice on the finish — 9 years ago

Kris Christensen

9.3

Daniel Johnnes selection from LC 2011 vintage. Smooth, elegant. — 10 years ago

Ryan Mullins

9.0

2010 billard gonnet — 11 years ago

with boyd

Ed Cotton

9.7

Drinks like Puligny-Montrachet. Only for half the price. — 12 years ago

Desiree Barreras

9.9

Had in Pizza Motto. — 6 years ago

Kent Aron Vabø

8.9

Pizzasted i Malmø — 6 years ago

John Willison

8.9

Raspberry, watermelon rind, minerals. — 7 years ago

Chip Hughes

9.5

Cranberry, cassis. Barolo-like overtones of grated nutmeg and black tea. Long, lifted and ferociously concentrated. Staggering value. #billardgonnet #burgundy — 7 years ago

David Shapiro

9.2

Great Chignin. Fairly light body, ruby color, peppery. I opened it this morning for cooking and am highly tempted to drink before noon. Also good value -- not expensive. — 8 years ago

Pazzu Zu

9.2

Hello my old friend, some great pommard here. — 9 years ago

Maya Kaczorowski

9.0

Slightly peppery — 9 years ago

Francis Plante

9.4

Grandiose... Santa approved — 9 years ago

Debra Press-Costello

9.1

Quite nice, nose is deceptively dry but on the palate it's velvety and finishes smooth. — 10 years ago

Tim Herrmann

9.1

Wonderful red fruit and earthy mushroom sensual flavors--what I love about good red Burgundy. — 11 years ago