Had this with Mario on his last birthday celebration dinner at Marc Forgione! — 6 days ago
Apple, pithy lemon, dried apricot and honeydew melon. Good acidity and balance. — 2 months ago
Great wine even though it didn’t hold up to my memories of former vintages, maybe because it’s a rare wine in its class that’s both excellent but drinks better young. It shed its primary character and left behind some ginger, vegetal tomato leaf and a silky texture with a long finish, driven by very prominent phenolic bitterness. Drinks like an austere high-quality white Bordeaux without the oak, but I miss the vibrant fruitiness and stronger Italian quality I get in its youth  — 3 days ago
Slightly, yellowish, Mellon an honey. Staying to go over the hill. — 3 days ago
Orangey and quite lovely — 5 months ago
Angelo Casagrande
Light, rust colored; some bright fruit, light tannins, and pure cherry fruit. Quite quaffable! Went well with orecchiette, sausage and rapa. I do love Valtellina neb. North meets South with this dinner. — 4 days ago