Marshall Todd Herron DPM

9.8

2014 Barbaresco Produttori del Barbaresco- what can I say? She’s the queen! Strawberry jelly on toast is the bouquet! The palate has lots of cherry and pomegranate. Then comes the earth tones such as leather and tobacco but not strong the tannins are so mild due to the delicious mild fruit in this wine. The finish is mildly dry. Overall somewhat less acidic than the Barolo. Long live the Queen. — 8 years ago

Bret Barker

9.4

Nice way to end the night. I️ do enjoy older Barolo. More complex with floral notes , fruit ... I sound like wine DB. Great wine from a great producer. Not the best example but we are splitting hairs here. You get the chance. You drink I️t! Long live Voerzio! — 9 years ago

with Jason

Severn G

9.3

On the Lawn at Tanglewood tonight to listen to Keith Lockhart conducting the Boston Pops live score E.T. The Extraterrestrial along with the film tonight.

Spätlese in style, hands down the best Riesling you can buy in the Finger Lakes for under $25!! — 9 years ago

Pooneet K

9.0

Very nice but didn't quite live up to the Cheval Blanc pedigree. Incredibly aromatic, and quite fine tannins with a precise finish and good acid. But this lacks fruit in the mid palate and ultimately didn't quite get there for me. Maybe better a few years ago? — 10 years ago

Holly Hosmer

9.4

This 1997 Cline ZIN was unbelievable!! The age has perfected it! — 11 years ago

Thomas Hughes

9.6

I cannot believe Valdicava was pouring their spectacular 2001 Brunello! Arguably the best vintage of the century, we will see if 2010 can live up to the comparison. Dare I say the wine was still too young? After 14 years, it's still a monster. Powerful, bold. I think it has at least another 5 to 10 years to reach its full potential. Amazing wine. Cheers!! — 11 years ago

Rob Renteria

Sommelier La Folie Restaurant

9.2

"Sprechen Sie Deutsch, Viking Fräulein?!! #RieslingToLive — 12 years ago

Erica Golden

8.9

Peppery with ripe fruit in a place with live jazz. Yummy! — 12 years ago

Todd Ferillo

9.4

Live from Daryl's, uh Todd's house. — 13 years ago

Garret Fitzgerald

9.8

Live this one. Pretty fruity but still very light. — 14 years ago

Nicole Sandsmark

9.1

The nose on this is scrumptious, and it tastes as good as it smells. It was our favorite tasting at the Cline family cellars. — 8 years ago

Frank Chen

9.3

Raspberry off-dry well rounded sparkling...live the higher acidity to balance the sugar, but darker red fruit Bugey than in used to.. — 9 years ago

Dmitri

9.4

Love this, live wine juice, glou — 9 years ago

Holli Greenfield

9.8

So sexy & fabulous!
You only live once... — 10 years ago

Clark Beaty

9.1

Took a couple hours for the earthy, damp nose to open but when it did...awesome wine. Graphite, cassis, beautiful finish. Could still live longer. — 11 years ago

Mark Davidson

Education Director Wine Australia

9.5

How cool is it when wines of exalted status live up to the billing.?This wine is exceptional. Ripe cassis fruit, juicy acid and a whiff of herbs. Yes herbs.. Classic stuff. Fucking delicious. — 11 years ago

with Abbe

john&stacy brilliantmistakewines

9.6

2012. Lovely and sublime, but I felt did not (or could not) live up to the hype. — 12 years ago

Dagny Maidman

9.2

What a wonderful versatile pure Beaujolais - light violet and rose petals, mild tannins, but structures for a light wine. Live it. Quality for price unbeatable. — 12 years ago

Albert Scheer

8.9

Awesome with Michael — 12 years ago

Mike Smith

Owner/Winemaker Myriad Cellars

9.3

Really good but can still live a while — 13 years ago

D Bender

9.5

Exquisite. Plush fruit with perfect development into tobacco and dried fruits. Tannins and fruit harmonious with life still yet to live on. 17 years old with another 5 years of positive evolution to go. — 9 years ago

Conrad Green

9.3

A big and intense nose. Broad, quite ripe blue fruit. A sweetness, and lovely cherry notes. A good midpalate with dark fruit. Lacks a little in terms of complexity and there’s a blockiness/ austerity to the finish that doesn’t quite live up to the nose, but some elements of this are fantastic. — 9 years ago

Michael Elmore

9.1

First time coming getting access to Overnoy. Had to turn it upside down and shake it down for all its change to get the stink off the nose. Really pretty on the palate. Needs air tho. Fun wine. Hard to live up to all the hype, but seems it might be a bottle to bottle sorta thing. — 9 years ago

Doug Kahn

9.6

10-15 years left to live:) — 10 years ago

Andrew Davidoff

9.5

Starting out Saturday night correctly. Just like 1999. Live from New York. — 10 years ago

with Roxana

Maayan Koschitzky

9.1

The wine is still very much a live with good acidity and a touch of brett — 11 years ago

Anthony Lynch

9.3

1964. Beautiful, aromatic, leathery, with significant grip. Will live for another 30 years easy. — 11 years ago

Todd Shannon

9.4

Dark savory and still has life left to live — 12 years ago

Beth Poris

9.1

Could be that I opened this once I found out it was a snow day, but it's so easy to drink!! — 12 years ago

Laura Catena

9.7

The kind of napa cab i like nice live fruit not overripe — 13 years ago