Azelia

Barolo Nebbiolo

9.116 ratings
9.51 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Jesse Messerli

Med ruby/garnet. Nose: red fruits. Some toasted oak. Palate: med acid, high tannin, high alc. (14.5%). Some youthful fruit. Red fruit. Raspberry and cherry. Spices. Hint of herbs

Med ruby/garnet. Nose: red fruits. Some toasted oak. Palate: med acid, high tannin, high alc. (14.5%). Some youthful fruit. Red fruit. Raspberry and cherry. Spices. Hint of herbs

Apr 13th, 2013
Garret Fitzgerald

Live this one. Pretty fruity but still very light.

Live this one. Pretty fruity but still very light.

Feb 23rd, 2013
Chuck Van Fleet

Chuck had this 10 years ago

Chuck had this 10 years ago

Apr 23rd, 2014
Ben Pitt

Ben had this 8 years ago

Ben had this 8 years ago

Feb 10th, 2016
Adam

Adam had this 8 years ago

Adam had this 8 years ago

Jan 23rd, 2016
Jeff Kolb

Jeff had this 9 years ago

Jeff had this 9 years ago

Dec 8th, 2014
Kamal Bhojwani

Kamal had this 10 years ago

Kamal had this 10 years ago

Jun 14th, 2014
Scott Palumbo

Scott had this 10 years ago

Scott had this 10 years ago

Jan 1st, 2014
Michael Schnitzer

Michael had this 10 years ago

Michael had this 10 years ago

Jan 1st, 2014
Hilary Zawidowski

Hilary had this 10 years ago

Hilary had this 10 years ago

Jan 1st, 2014