Bonnie Chu

8.9

Oyster and clams raw bar — 11 days ago

Jose Luis Rivera

9.0

The best red white of hight Land of Granada — 4 years ago

Clarke Gasper

9.3

Fantastic single-vineyard albariño! Floral aromatics, clean yet weighty palate balanced perfectly with a saline backbone. Need to find more! — 6 years ago

with Matthew

Cecilia Sánchez

9.8

Febrero 21, 2017 La Guarida, SLP: Juan Carlos Barron, Gerardo chico y NOS — 7 years ago

Al Val

9.8

Fascinating roundness + minerality — 3 months ago

Chasidy Kearns

9.0

Mmmmm this is a porch pounder! Light lemon/lime with nice mineral and salt. I would call it “round” not crisp. Delish.
— 6 years ago

Alexander Reshetilov

8.9

Лёгкая летучка, лавр, эвкалипт, черника, гвоздика, пряная вишня. «Натуральный» ни к чему не обязывающий формат, но не без изюминки. — 6 years ago

with Anastasia

Rufus King

9.2

Full-bodied Albariño with lobster/scallop/crabcake combo at Galyn’s in Bar Harbor, ME — 9 months ago

Delectable Wine

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9.1

Vivid moderately saturated ruby. Fresh scents of black cherry, strawberry, mocha and flowers. Then extremely clean and fresh on the palate, with a youthful, musclebound quality but also very precise concentrated red fruit and violet flavors. Finishes long with smooth tannins and outstanding balance. I can’t even begin to remember the last time I have had a Gutturnio so devoid of green streaks and so much fun to drink. Well done. A blend of 55% Barbera and 45% Croatina from vines planted in 1977; spends twelve months in large oak barrels and barriques. The label says 14% alcohol, but it tasted like it had fewer octanes than that to me. (Ian D'Agata, Vinous, Jan 2018)
— 6 years ago

Cecilia Sánchez

9.7

Febrero 21, 2017 La Guarida, SLP: Juan Carlos Barron, Gerardo chico y NOS — 7 years ago