This is a great bubbly for a great price. — 2 years ago
2010 is holding up and tasting fantastic. Get Pinot noir tones with some mineral components. — 6 years ago
Daddy and mom liked — 7 years ago
It might be the post honeymoon glaze but this is an easy drinking enjoyable drop 🥂 — 8 years ago
Costco cheap very good deal — 10 years ago
Dryyyyy and bubbly — 12 years ago
2012, Clos Des Vignes Du Maynes, Cuvée 910, Macon-Cruzille, field blend of Gamay, Pinot Noir and Chardonnay. Very light with fresh red fruit balanced by spice and herbal undertones. This is one of my favorites, good as an apertif and pairs well with a variety of dishes. — 12 years ago
If I win the lottery I just will be drinking this. — 7 months ago
2016 & reserve. Disgorged 2023 — 9 months ago
Lots of complex aromatics that became even more expressive as the bottle warmed up. Some oxidative notes mixed with bread and flowers. In the mouth this leans to the vinous side. Acid driven which allows it to be consumed through out the meal. Just a hint of bitterness on the finish — 3 years ago
Nice melon and nutty character — 6 years ago
Great complex flavor — 7 years ago
Funky yet light and fruity. — 8 years ago
This was the start of a grand evening. With Maggie and Gerard and Mark and Sherri and Cindy. Two bottles at Gerard's most wonderful Cave — 9 years ago
First day of #uncorkedandcultivated #wineandfoodtour #france2015 at #lejardin serving #gossetnv — 11 years ago
First time trying the blue!! Awesome — 12 years ago
Xmas day and my mother in law likes champagne with cooking. What’s not to like about that :) — 8 months ago
Beautiful rose sparking - really light and balanced — 9 months ago
Nice alone or mimosa bar — 4 years ago
Nice and light , floral nose, cherry flavors — 6 years ago
Not as good as I had hoped for. Korbal is every bit as good at half the price.
Also one can find Korbal always on sale. — 6 years ago
Excellent. — 7 years ago
Wonderful. Dry. — 8 years ago
Lovely, wonderful flavor, expensive but worth it, pasta sauce, fatty like carbonara, like a burgundy. — 9 years ago
Anniversary week continues w/ the big day itself! — 11 years ago
Mary H
Magnum pour decanted was my favorite. Really hits with a punch of acid off the bat - pomelo, green citrus, hint of mushroom. Very fine bubbles, cinnamon roll glaze creaminess. Non-decanted version was more bitter, more grapefruit zest and pith. 70% pinot noir, 30% chardonnay - though the color was quite light and leaned straw with just a hint of pink. — 7 months ago