John Murphy

9.0

Big. Jammy. Fruit forward with nice oak on the finish. I digitty dawg! — 6 days ago

Ted

9.3

I definitely do not drink enough of the bubbles. Smooth like satin. Basket full of apples — 4 months ago

with Jeni

Paul T- Huntington Beach

9.8

3 day wine — 9 months ago

Aaron S

9.5

Recommend to me as a cheap crowd pleaser and it sure holds up. Full of fruit and fairly sweet—great for a movie night with friends but would be disappointing alone. — a month ago

Big Wave Dave

9.2

Tons of leesy goodness. Beautiful mousse. Big flavour, good fruit sweetness. — 5 months ago

Veronica Zellers

9.2

lots of body and tanning, ripe fruity sweetness — 8 months ago

Brent Young

9.3

The Vinloq System was designed to be used on still wines only. However, sparkling wines are amazing

👅This is a great summer champagne and it combines crisp flavors with a touch of oxidation and solid minerality.
Honey crisp apple, even cider, and bruised apples are featured. Quite powerful personality. Lemon peel sweeps the palate clean on the finish.
Develops some creaminess as it warms

Solid bubbles 🙌🥂 — 10 months ago

C D

9.4

Paired this with our feast of the 7 fishes at fiola in Washington DC. Very buttery and rich…lovely with the entire meal. — 4 months ago

Gregg G

9.2

From magnum. Shows a very light salmon-copper hue. Very tight and reticent on first pour with some lemony citrus notes. With an hour of bottle decant, it’s generously showing red berry fruits, hint of butterscotch and oven fresh croissant. Beautifully long with a wonderful richness for a no dosage. Why is champagne always better from magnum? — 5 months ago

Lyle Fass

Founder Fass Selections

9.5

big airy and intensely mineral nose, smells just so mineral and maybe some cherry fruit, 40 pinot, 20 meunier, 40 chardonnay, 18/17/16 blend. Huge fruits on nose after initial blast of mineral. Very fine and red fruits and not screechy and at all, big pinot fruit, Such fine bubbles and mousse, so so elegant and complex. Insane mousse. — 9 months ago