Dylan Thomas

9.2

When in Rome last nights are for carbonara and Ettna Rosso — 7 hours ago

Phil Kessling

9.3

Do not pass up an opportunity to buy this wine. Expensive Nerello but worth every cent. Tart red fruit with smoke and scorched earth. Complex but very easy drinking. — 3 months ago

Joe Rego

8.9

Certified organic. Bright but not too citrusy; a hint of salinity — 6 months ago

Randy Fuller

9.2

This wine has a medium ruby color to it. The nose is full of black fruit and savory aromas. Plum, blackberry, and currant bring sweetness, which is balanced by notes of earth, tar, and pepper. The palate shows clean, fresh fruit and a brisk acidity with firm tannins. It's a great chance to add the Gaglioppo grape to your century club list. — 10 months ago

Brandon Chew

9.0

I’m biased. Tart red fruit, faint vanilla, leather, young finish — 12 days ago

Anne Lebleu

9.0

Absolutely delicious — 4 months ago

Jeremiah Diaz

9.1

Medium ruby in color; blackberries, plums, and dried leaves on the nose; medium minus acidity; medium plus tannins; tastes like strawberries, hibiscus, and crushed gravel with a long finish. Nellie says it's ok. I like it. — 5 months ago

with Nellie

Peter Sultan

9.3

More I drink more I love. Such salty goodness. Peach skin, lime zest. — 2 months ago

Julius Rifkin

8.9

At nine years old, this may have been a touch past its prime, but it still drank pretty well. Dark fruit and tobacco were dominant on the nose and palate, with hints of earth, cinnamon, and pepper coming through as well. Would like to try a younger bottling sometime soon for comparison. 100% Mayolet. 5/5/25. — 5 months ago

Kathleen Sebring

9.0

Tried a new wine store that was well rated, Keystone. First time there. Had some pricey selections! This was under $20. Uniquely tasty strawberry? fruity dry beautiful color. Finally, I found something I can drink and enjoy❣️ — 10 months ago