Emilio Bulfon

Bodegas Emilio Moro

Finca Resalso Ribera del Duero Tempranillo 2020

Deep ruby color; black cherries, graphite, and raspberries on the nose; high acidity; high tannins; tastes like cherries, strawberry sauce, dried flowers, and crushed gravel with a long finish. Nellie says it's ok. I love it! Nellie liked it after a long decant. — a day ago

Nellie Bauman
with Nellie

Emilio Ramirez Envinate

Benje Tenerife Tinto 2022

At Sailor. Very funky, farmy, mineral, but on the lighter end of medium. Bramble with mushrooms and volcanic soil. Prune, red fruit, some anise. 02/21/24 — 3 months ago

Bodegas Emilio Moro

Tinto Fino Crianza 2020

Incredible body. Legs for miles. — 3 months ago

Bodegas Emilio Moro

Polvorete Godello 2022

Consensus favorite white of the evening. Emilio Moro is rocking Godello from entry level to high end. — a month ago

Ted, Bob and 2 others liked this

Bodegas Emilio Moro

Malleolus Ribera del Duero Tempranillo 2020

Evoluciona muy bien en botella. Me queda una en la bodega. La aguantaré unos años, si puedo — 2 months ago

Ana María
with Ana
Peter, "Odedi" and 2 others liked this

Emilio Lustau

East India Solera Sherry Palomino Fino Pedro Ximénez

This wine has a burnished look, deep brown. The nose is a treat all on its own. There are aromas of brown sugar, coffee and orange zest which combine for an amazing olfactory experience. The palate is just as joyful, with caramel, raisin and mocha notes. The acidity is fresh and exhilarating. Although the wine is described on the label as “cream,” it does not strike me as creamy. The viscosity is nice, though. It will pair well with dessert, or serve as one by itself. — 3 months ago

Tom, Anthony and 5 others liked this

Bodegas Emilio Moro

Crianza Ribera del Duero Tempranillo 2020

Rich and dark with noticeable oak. — a month ago

Juan, Tom and 6 others liked this

Emilio Ramirez Envinate

Benje Listan Blanco 2022

Very good. — a month ago

Ray, Severn and 2 others liked this

Emilio Lustau

Vermut Lustau Blanco Vermouth

i had this vermouth with sesame balls. i added seltzer as i drank more. it was light, herbaceous, notes of chamomile and a splash of lemon. the lemon became more present as the seltzer was added. — 3 months ago