Gabriel Barab

9.2

Tarter and more tannic than ‘21 but somehow maybe thinner? Either way, another delicious wine. — 12 days ago

SK

9.0

A nice light red — a month ago

Ray Vanderhoff

9.3

Magnificent Alpine Red. Blend of Petite Rouge (75%), Mayolet (5%), Vien de Nus (10%) and Premetta (5%). Medium red color with purple highlights. Intense aromas and flavors of dark chocolate, black cherry/berry fruit, purple flowers, roasted nuts, black licorice and pepper spice. Firm tannins and a long, lingering and velvety finish. No sign of oak aging. Well balanced with excellent structure. A most pleasant surprise. Revisited in January 2024. Excellent! — 4 months ago

Manchester Sheldon

9.1

Buttery, soft, and very earthy with hay. A hint of mushroom and terracotta. — 23 days ago

Matthew Cohen

9.1

Nose: a bit funky.

Palate: alpine. Herbal. Juicy. Mineral. — 24 days ago

WC Fields

9.0

Always fun — 4 months ago

Byron Hewett

9.1

Delicious. Full and rich. — 4 months ago

Pinotman /// Andreas

9.1

From an alpine valley in Italy close to France. Very light and elegant reminds me of a Chambolle-musigny. Raspberries, hint orange juice, good tannic structure. Strikes me as a drink now wine. I would keep this may be 3-4 years at most. Might be worth to cellar a little bit and see what happens. From Max Kogod. — a month ago

Spencer Fox

9.2

currently working on an article about alpine wines so had to snatch this up. 100% prie blanc. fairly simple but tremendously made. length, purity, tension all in spades. what a joy. — 2 months ago

Anna Filipovich

9.0

Black cherry, bramble, plum, smoke, earth, rose petals, dried fruit, dried leaves, graphite, violet. Med+ acidity, med+ body, smooth sweet tannings, deep purple color — 4 months ago