Rustic. Liked but weird note. — 3 years ago
Prune flavors, but dry and round. Spicy/woody on the finish. Unassuming but complexly flavored. Deserves its own attention — don’t smother with food — 6 years ago
A perfectly smokey, incredibly drinkable orange. — 6 years ago
A garnet plum color that yielded a tasty treat for the senses. — 7 years ago
@Benjamin Keator had his hosting at the CC tonight and it was absolutely incredible. What a night of gorgeous wines! All wines are guessed blind.
This dessert wine is about the same age as my Dad. When you can associate a wine/vintage personally, it really opens your eyes to how wine can hold. This is undoubtedly Pedro Ximenez, which I guessed. It reminds me of a non-vintage port with a balsamic mix to it. Tons of black licorice, old brown sugar, and the aforementioned balsamic vinaigrette note. Incredible for the age. — 8 years ago

Bomba vino, lagano i pitko — a year ago
Stewed and baked fruit, charred wood, vanilla on the finish. Bordering on overripe and the oaks a bit much for my taste, but the acid/tannin structure keeps this enjoyable. — 4 years ago
On 31/12/19 — 6 years ago
Oily, cherry, herby. Beautifull!!!! — 7 years ago
Singed wood, dried tobacco, bitter almond, this has a lot to give. — 7 years ago
Unique. Aromatic. Funky. Bitter orange. Dry and light to medium in body. — 8 years ago
Dark chocolate molasses and some plum notes. Smooth. — 8 months ago
Loved the taste — 5 years ago
medium lemon yellow with watery rim; grapefruit, lime, honeydew melon; lime, slightly saline, finishes with a bit of phenolic bitterness; light bodied, medium+ acidity, 12.5% ABV — 7 years ago
Red/mahogany color. Dark forest berrieserries, spice, bit of vanilla — 8 years ago
Nice to taste a bottle before it was famous. — 8 years ago
Conrad Green

Dark and oily. Fig and molasses. Earthy flavors with treacle. Coffee and wine. So complex and savory. Gorgeous — 7 months ago