Domaine Gentile

Domaine d'E Croce (Yves Leccia)

Cuvée YL Blanc l'Île de Beauté Vermentino Blend

Vin de table. Corsican vermentino calling for a seafood medley= coupled with lighter seafood fare. Luminous, light, lychee & slight kirsch notes on the side. Acidity med.low, went well with our simple but elevated caprese salad! — 11 days ago

Neil, Paul and 1 other liked this
Neil Valenzuela

Neil Valenzuela

Sounds yummy! 😋
Tegan Marriott

Tegan Marriott

Twas a sweet tweet! 😄

Domaine Gentile

Patrimonio Malvoisie 2004

JKT
9.1

Cuvée Grande Expression and again am impressive aged Corsican white. Nice medium yellow color with nose of melons and white floral slight oxidative notes and balanced palate. Great with Evan’s fried fish! — 3 years ago

Ericsson liked this

La Spinetta

Il Rosé di Casanova Prugnolo Gentile - Sangiovese Rosé Blend

Not too many Sangiovese roses in my life. This is good. As it warms it gets much more earthy and vegetal. A lot of red watermelon, but overall savory. Pretty great with bbq. I’m guessing not so great with lighter fare or to crush over an afternoon. — a month ago

Tom, Scott@Mister and 2 others liked this

Apòstoli

Riserva Vino Nobile di Montepulciano Sangiovese 2015

Vino nobile from Montepulciano is one of our most favorite Italian wines. Made from a strain of Sangiovese called Prugnolo gentile. It requires a bit of an acquired taste as it is super minerally, earthy with a very present iron ore/rust note. But when it all comes together in perfect harmony it is an experience. And so was this wine. — a year ago

RoAnne de WeerdTammy de Weerd
with RoAnne and Tammy
Jan, Peter and 3 others liked this

Crociani

Riserva Vino Nobile di Montepulciano Sangiovese 2017

Starting to fall in love with these Montepulciano reserves. This is a great one. Dark penetrating extracts of prune and dark tart cherry that unfold in your mouth like a 500 page book. Subtle, fine grained tannins carry the wine for a 3 minute lingering finish. Montepulciano wines are made from a special Sangiovese selection called Prugnolo gentile, a smaller berry with thinner skin than the larger berries from the Sangiovese grosso selection used in Brunello wines from Montalcino. Destiny flavor, needs a bit of an acquired taste , but once adapted they become addictive. — 3 years ago

Tammy de Weerd
with Tammy
Jan, Edo and 2 others liked this

Carpineto

Vino Nobile di Montepulciano Sangiovese Prugnolo Gentile 2015

A bold one! Dark cherries, vanilla, cloves, peppercorns, oak. Really nice moderately complex Sangiovese — 5 months ago

Cinque Campi

Le Marcone Malbo Gentile Blend 2019

Nite cap warming spices low acid burgs feel — a year ago

Clos Canereccia

Cuvee Sophie blanc Bianco Gentile Blend 2018

Slightly oxidative, reminiscent of aged Chenin. Very good. — 3 years ago

Andrew, Severn and 5 others liked this

Franz Gojer

Glögglhof Rondell St. Magdalaner Red Blend 2020

One more vernatsch/schiava gentile that i deeply enjoy
Simple, honest, that crisp cherry with a tiny bit of bittterness, smooth tannin, great freshness, mineral mood and a feminine body, very attractive, kind of exotic, but familiar...i can't explain
I am sure this bottle will benefit from a couple of years of rest, you can tell there is a texture that is going to flesh out, to become kind of chewy
I reckon this wine is a real bargain, but you need to like the typology
— 3 years ago

Mike, Dick and 8 others liked this