Joe Christenson

9.2

Nice blend of tropical mango and papaya with lime and lemon. Slate and flint mineral keep the acidity clean. Been almost a decade since I tried this one last, and still enjoying it. — 21 days ago

JKT

9.1

Wow aged nicely. Minerals floral notes followed by firm biting texture laced with mature fruit notes and long finish. — 3 months ago

Serge Mismetti

9.6

Accord magique avec un homard beurré aux herbes — 5 months ago

Mark Rosse

9.2

Something is off. Not flawed completely but seems muted — 9 days ago

Chris MacLean

9.1

Olives and stones — 2 months ago

with Sarah

Tom Kobylarz

9.3

Of the three bottles I've had of this discouragement, this is by far the best one! — 6 months ago

David Hale Smith

9.4

Apple lemon custard with fine bubbles and a dry finish. Interesting delight pairing with duck! — 7 days ago

Mark Rosse

9.5

Color was a bit advanced and quite shy for the first 30 minutes. After just rocking! — 3 months ago

Willem Booij

9.3

Lovely Chablis 12 years off age. Combined with a great lunch @l’Atlantic at the coast of Wimereux — 4 months ago

Scott@Mister A’s-San Diego

9.2

2014 vintage. Decanted and tasted after 2 hours at approx 62 degrees. Medium-medium heavy body. Plenty of honey/mead texture and flavors along with golden, slightly overripe apple + a little finishing spice flourish. Decent acidity at that temp and wanted to chill some down to the mid-50's to reevaluate but ran out of road. Better luck next time. 05.30.25. — 6 months ago