Damian

9.2

Nose of apple and light toast. Fuller style, with apple and pear dominant flavors and elevated acidity. — 4 months ago

Ashish Pant

9.4

You want a wine you can quaff? You want a wine you can drink with food, then this is one! Go for it! — 6 months ago

Ed Chin

9.4

Not what I expected i assumed elegance and was surprised that it was so full of fruit at this age. Another 5 yrs would help but right now it so pleasurable. — 7 months ago

Anthony James Marr

9.1

For the price, this presented strong performance, but lacked depth, complexity and power you experience with the delas les bessards. Cool black fruits and well judged oak create a very classy drinking experience. This was relatively tame and had a powerful yet weightless elegance in the palate. — 10 months ago

Samuel Dean

9.7

Terra orca is right! The earth is coming at me and I’m seeing red. But not the red of fury, the red of passion, the red of pleasure, and the red of desire. One sip of this and desire for the pleasure of passion from this wine endures. The palate parties with minerals. — 4 years ago

Josh Morgenthau

9.4

Chalk, seashell, green apple and green gooseberries. Some lily and honeysuckle. And white pepper on the finish. Powerful, tensely coiled, with screaming acid. Not super approachable now but serious wine that should age well. — 5 years ago

S.S. Mandani

9.1

Date night winner. Cool blend. That is all. — 5 years ago

Ashish Pant

9.2

Wow! Can quaff in summer, goes down easy, Go for it! — 4 months ago

Gene Buonviri

9.2

This medium bodied Oregon Pinot displays a range of aromatic flavors and notes. In addition to raspberries there are underlying notes of mushroom and leather.
Excellent pairing with aged Ribeye Steak and family.
— 5 months ago

Veronica S

9.1

Faint fuscia and apricot on the nose, fruity on the palate. Medium full body. Delightful. — 7 months ago

Lyn Farmer

9.6

Lovely vibrant aromas of garrigue, violet, black cherry, dried cherry, forest floor, blackberry, leather. At 25 years this is still wonderfully fresh with an exceptional finish. Lovely wine — 9 months ago

Sam DeSollar

9.0

Wide open poet, a little like the Qupe Marsanne, not quite as deep and rich, though — 4 years ago

Caleb Schiff

9.3

Well that might the best $24 I spent. Couldn’t pass up a late vintage release. — 4 years ago

Heather Robinson

9.0

HWT - very nice red and enjoyed with a spicy red sauce - but if it’s $105 then 2x as much as I’d pay. — 5 years ago

Randy Fuller

9.4

This wine has a light ruby tint to it. The nose is gorgeous. Fruit is the star, cherry and strawberry aromas, but a delicious earthy note adds complexity. The palate is just as juicy, and an earthy note pulls the fruit together here as well. The tannins are fairly tame, but the acidity is refreshing. Overall, it's a great wine for sipping, salads, or seafood. — 5 months ago

Lyle Fass

Founder Fass Selections

9.2

2018 base. 4 grams dosage and disgorged 4/22. Nose is all wet earth and yeast. Lemon peel, toast, citrus (tangelo?) skin as well. Really nice, layered and complex aromas. Lonely, mineral and tree bark aromas as well. Palate is juicy and clean with explosive lemon and grapefruit citrus fruit and terrific purity and freshness. Good sap and very clean. Needs air as I reckon this has more to tell. Nose gets some saline as well with air and the palate becomes juicier. It’s very good but so far not special. Really has good palate presence. — 7 months ago

Adam Kincaid

9.2

Probably still a little young, but otherwise a really great bottle. Dark transparent ruby, with a woody-er edge to it. Some cherry pie, herbs, baking spices and tar aromas. Strong structure, making it feel young. Pretty large body for an Oregon Pinot! Going to age well for awhile. — 9 months ago

with Jillian

Scott@Mister A’s-San Diego

9.1

2020 vintage. Decent value for Cornas. Big body. Lots of smoke and fruit with structure but not as much as Cornas usually invoices for. Hyperactive and needs to relax somewhat. Maybe in 3-5 years? Has 9.3 potential in there somewhere. 3.6.24. — 2 years ago

Jill Hutko

9.0

Had this at Carretta on the Gulf with the Huyck’s. — 4 years ago

Kamall

9.1

Lovely mineral, tart Pinot. — 5 years ago