Michael Walker

10

Stellar: bright, fully rounded, dark yellow tone, just this side of oxidized, full power burgh. Can’t believe it’s held up this long. — 8 months ago

Alan Weinberg

9.5

Just stunning wine in a good place. No rush to drink—a bit of Ramonet mint, excellent acidity. Very refined. — 10 months ago

Fin Jams

9.6

Layered, complex and ready to drink! Quince, honey some bread. Lively. — 3 years ago

Michael Phillips

9.2

Nice fruit and balance. Pleasant but undistinguished wine. — 6 years ago

James Webb

9.6

I barely have words to describe the breadth of this verbous 165th. Full of character - lemon and peach, spice and melon, brioche and berry. Try hard enough and everything is there. The body is full and the acid is high and mouth snapping. I found myself making goldfish faces enjoying this wonderful blend. Bravo Krug. I can’t wait to see you again. — 8 years ago

Nico J. Snyman

8.9

Solid example of the GC but to be honest I've never really been impressed with Chartron, they tick a few boxes, but when it comes to a wine that moves you, this isn't the producer I would talk about, mediocrity is a harsh word, but it's what I've found so often, considering the price... — 10 years ago

Paul Albright

9.3

Aged in a good way - transparent and good acid behind this balanced Chevy. More primary than I expected - clean and airy. — 11 years ago

Simon Tan

8.9

Deep full bodied silky taste — 11 years ago

Paul Blythe

9.2

Tart cherry. Excellent for a muggy August. — 12 years ago

Phil Stice

9.4

Smokey rosemary. Super fresh and no 04 greenness — 13 years ago

Joe DAscoli

9.5

The 166th edition. This was nice and bright. Light on its feet and very expressive. Very enjoyable — 8 months ago

Timothy Eustis

Wine Director, Red Lion Inn

9.4

Nice balance of acidity and fruit for a 16 year old wine. 2010. In fact it’s pretty fantastic. A bit of stewed apricots d hints of green apple. The tertiary elements are charming as heck. Go team! — a year ago

Sylvain Rhainds

9.4

2005
Grand vin. Quelle structure. — 5 years ago

Kieran

9.5

Love this wine — 6 years ago

ADAM STROMFELD

9.5

Butterscotch and caramel. Creme broule Yes this is a 21 year old beauty!! Lucius and long elegant and soft this wine goes on for what seems like an eternity. — 10 years ago

with Frank

Phil Bogard

9.6

Holy Cow! This is drinking beautifully today. Can't imagine if getting any better. Butterscotch, mineral, great length. — 10 years ago

Morrie Goldman

9.2

AWESOME. Great structure and flavor. Dark fruit and tobacco. Only thing missing is a good cigar. — 11 years ago

Jeff Totoritis

9.0

Strawberry fields of wheat dry crispness. — 11 years ago

Nathaniel DiMaggio

9.6

Loving me some Chebby! — 12 years ago

Liz Majewski

9.5

A delicious cab — 13 years ago

Joel Lara

9.4

Decanted this for an hour and a half and reserved a glass in the bottle for the second day. These notes are based on the second day, as the flavors seemed to shine through a bit more. On the nose, aromas of blackberry and leather, although had to do quite a bit of swirling to get the aromas to come through. On the palate, beautifully deep flavors of blackberry and black currant coming through, with hints of graphite and cocoa in the background. Tannins seems pretty well integrated with good acidity, although definitely some grip on the finish. Cocoa seems to come through a bit more on the finish as well. Overall really tasty, but seems to be closing down a bit for sure. I have one more bottle, so looking forward to seeing how this tastes in 5-10 years time. — 9 months ago

Lee Pitofsky

9.4

Halfsies ! — 2 years ago

Richard Poulin

9.0

Je suis un fan de muscadet. Pas de ces versions acides et étriquées à vous détartrer ce qu’il vous reste d’émail aux dents, non. Plutôt de ces envolées fluides, légères, agiles et admirablement tracées livrées par un melon de bourgogne traité aux petits oignons. À celui-ci s’ajoutent texture saline et densité qui allonge la finale. Top ! — 5 years ago

Louisa Scott

8.9

Light & bright. — 6 years ago

François Hugueniot

9.5

Very great wine, wood already integrated, good Valence in mouth, need sole year in cellar — 10 years ago

Nori Ohata

9.0

Bought at traders joe — 10 years ago

Andrew Saltarella

9.2

Great texture. Spicy oak. Long finish — 11 years ago

Phil Vachon

9.1

Citrus fruit with refreshing acidity. A fine summer wine. — 11 years ago

Marc Garneau

9.0

Bon pinot qui se boit bien, doux — 12 years ago

Nose Reiko

9.5

まろやかな果実味。まろやかな渋味。メルロー主体の美味しい赤。 — 13 years ago