Portia Apple

9.4

Delicious gamay! I only wish it were a little less sweet — 4 years ago

Nathan J. Martin

9.0

Super good! Typical Aussie style, big, but opened up very nicely after decanting. Not jammy, a little tannic, but overall great — 5 years ago

Maddie Fromell

9.6

From Janie Xmas — 6 years ago

Lyn Farmer

9.0

Deep Ruby with a Smoky floral nose that shows more syrah than Grenache at this point. Nice violet and forest floor notes. A bit tight at first but broadens on the palate with sit and the. Firm moderate tannins - a lovely beefy wine. — 7 years ago

Jeff Gassman

9.2

Good.. This is a more traditional nebbiolo to my palate. There's a whole lotta botti in this wine. — 8 years ago

Nico J. Snyman

9.2

Such a beautifully expressive & high toned Langhe, if only other Langhe's could give back so much at a young age. — 9 years ago

VoLoDyKyiv

9.3

Fresh and easy drinking Riesling with flavor of citrus, apple and petrol smoke. Balanced taste. Recommended pair to sheep or goat cheese. — 9 years ago

Lyle Fass

Founder Fass Selections

9.3

Pic is too dark. What is it? — 10 years ago

matt buchly

9.1

funky nose! bright and juicy on the palate. reductive, mossy, but floral nose, and bright raspberry/strawberry/red fruit flavors on the palate. def a good choice for lovers of a gamay with complexity! (of which i am one) — 10 years ago

with n8

Maggie Lux

10

Fantastic, Tatiana and Lauren in Maui — 11 years ago

Ron R

8.9

Tasting at Domaine Serene. First white pinot I’ve tasted, and it’s nice. Needs food. — 4 years ago

with Andrew

Peter Schottenfels

9.3

a little acidic at first but it really opens up as you drink it. i like it more and more. — 6 years ago

Stephen Redenbaugh

9.9

Near perfection....smooth butterscotch, carmel, cream with just enough complex apple and cinnamon spice on the nose. Medium body with a finish that lasts for minutes. My wife’s birth year and it’s nearly as impressive as she is. Worth every single penny!!! — 7 years ago

Eric L.

9.4

Started off feeling a bit over-ripe, but after a few hours it has balanced out and is drinking beautifully. Has a really distinctive cherry cola note on the palate. — 8 years ago

Page Schultz

9.9

YES. So much yes. Obsessed with the red fruit finish that lasts and lasts. — 9 years ago

Ming L

9.0

Creamy and hoppy with grapefruit like bitterness on the finish. Can't go wrong with Chouffe. — 10 years ago

Oliver Schweitzer

9.4

Analysis not yet completed — 10 years ago

Frank Bonetti

9.4

Drinking tonight 12/30/15. 05a great year. — 10 years ago

Randy B

9.2

NY Times top 20 under $20 — 10 years ago

Phil Stice

8.9

Tannins gone silky — 12 years ago

Ming L

9.3

A charming left bank blend with a high percentage of CF for 15’. Blueberry, cassis, espresso, dried herbs, and lavender. Hint of crushed rocks too. Medium to full body. A harmonious palate with round gentle acidity, lush texture, and grainy yet polished firm elegant tannins. Lingering lightly candied finish.
Finesse and classy, yet so approachable. — 5 years ago

Robert Mackie

9.8

Sensational drop! Thanks Jono for the recommendation! We are celebrating our 45th! — 6 years ago

Rubychick

8.9

2012, disgorged 2016, Extra Brut. Elegance over richness. — 7 years ago

with Geoff

Peter Sultan

9.0

New Years part 1: a bit more muscular than typical Fleurie — 8 years ago

Matt Sharp

9.1

Nice Albariño. Citrus and florals present. Great summer supper. Purchased at Keif & Co in NOLA — 9 years ago

Evelyn Fleisher

8.9

Good clean — 9 years ago

Katherine Bordelon

Court of Master Sommelier Guild member

9.1

Enjoyed the 2014 vintage at the Moorea Beach Cafe on the Tahitian Island of Moore in April 2016. Perfect! — 10 years ago

with Edmond

Michael Meagher MS

Chairman/Founder Boston Sommelier Society, Beverage Director Cafe Escadrille

9.3

Crystalline minerality, crunchy and tart fruit (green apple, white peach, lime), searing acidity. World class Riesling. Keep it up New York! — 10 years ago

DAG

9.4

Amazing Bordeaux blend of Sauv. Blanc and Semillion. It has a very viscous mouth feel which reminded me of an SQN wine. — 10 years ago

Robert McNally

8.9

Great balance between white pepper and minerality. A little too light for bbq but great for 2+ glasses with a full moon out tonight. 2012 Ribiera Sacra - Pena do Lobo. Nevermind the thirsty monkey #riberasacra #redwine #red #spain — 11 years ago