Peter N

9.0

2014 subtle and appealing fruit and floral aromas with a hint of vanilla bean and a sprinkle of fresh herbs. Nicely balanced and refreshing. Longish. — 11 years ago

Nalini Arantes

8.9

Subtle Sancerre. Notes of fragrant citrus fruits, an herbal touch and finishes with a firm minerality. — 12 years ago

Ned Brooks

9.0

Boulay, a great chavignol producer, not a mineral or as tightly bound as either Cotat, but delicious. — 12 years ago

Marshall Wehr

9.0

Light, see-through, ruby red color; mild aromas with hints of earth; light, juicy, cherry juice flavors, so bright, almost candy-like. Nice medium griping tannins. Long juicy aftertaste. Beautiful chilled, on a sunny, summer day! — 11 years ago

Jason Burch

9.3

One of the nicest whites I've had in a while. Great with a spicy pasta. — 12 years ago

Max Kogod

Owner Kogod Wine Merchant

9.0

Chavignol enters upstage right. Sauvignon Blanc exits downstage left. — 12 years ago

Mike Evans

9.3

The peppermint aromas I often find in older Thomas-Labaille Busters, with a little honey and flowers. The age has brought a nice nuttiness on the palate with good fruit. It is in a terrific place right now. — 12 years ago

Paul Einbund

Wine Director/Sommelier Frances

9.3

Crunchy high acid beautiful developed incredible experience — 12 years ago

Luce Delhumeau

9.0

Apéro avec Chavignol et bonne baguette de campagne !! — 12 years ago

Kent Waliser

9.7

Enjoyed with French onion soup(what else) delish. — 12 years ago