Andy B

9.2

Delicious. A perfect light red. Almost a hint of smoke. Highly recommend. — 4 months ago

Matt Perlman

9.3

Still kickin’ — a year ago

Daniele Cuzin

9.0

2012 vintage in 2023. Paired with oysters and monk fish. Excellent — 3 years ago

Matt Perlman

9.2

Opening granite crown is always a treat. So much warmth and spice left in it, a marvel as this was the first vintage that Gideon bottled I believe — 5 months ago

K Brooks

9.0

Delicious Syrah blend with Pat’s grilled sirloin ($23). — a year ago

Brandon Boesch

9.5

Not many CA semillons floating around. Legendary vineyard! Preserved lemon, nuts, honeysuckle, honey with a bit of spice, hint of vanilla, good funk, great acidity. I keep wanting more. Amazing with point Reyes pierce point cheese. — 4 years ago

Ron Siegel

9.3

Silky, elegant with lots of dark cherry, berry, spice, floral & tobacco — 8 months ago

Andrew Formi

9.4

2012… awesome… check out the region more — 9 months ago

Leah Weissburg

9.1

Starts soft finishes strong. Cult shit. — 3 years ago

Ann Kunes

9.0

Lighter, a little sweeter red blend. Goes well with pasta, pizza, burger. fun food. Repeat depending on price — 4 years ago